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Restaurant Openings & Updates (3/30/16)

RESTAURANT OPENINGS & UPDATES:
 
MANHATTAN
Back by popular demand, Chef Edward Boarland, famous for his work at Rafael in Paris, has returned to Prime West for a couple weeks. Here are the 3 prix fixe menus he will be doing. You'll be dining on Wild Sea Bass Ceviche with mango, papaya and bergamot...

Bison & Bourbon Opening After Pesach in Gowanus

Brooklyn Restaurant News: Bison & Bourbon opening in Gowanus (yes, near the Expressway)

Got a call from the owner a couple of weeks ago about this place but I couldn't say anything until ColLive posted their story - don't you hate when that happens so here is the article with great info and some really nice pictures they got. Click here for a video tour of the restaurant sent to us by the...

Purim 2016 Restaurant Parties, Specials & More!

PURIM 2016

MANHATTAN
Open Purim Day and Friday. 
 
Open Wednesday from 11AM-8:30PM. Open Purim Day from 11AM-10PM. Open Friday from 11AM-3:30PM
 
Spend Purim with the Prime family at Prime at the Bentley. Enjoy Megilla reading and a delicious Purim dinner featuring a live DJ, open bar, all at $125 per person. Megilla reading...

BREAKING NEWS: Halftime Grill, Brooklyn's first kosher sports themed restaurant opening soon

There has been some talk and rumors, but we can finally announce that Brooklyn is finally getting a kosher sports restaurant of its own, called Halftime Grill.

Here are the details: 
* Location: 2112 Flatbush Avenue (Between P and Quentin) 
* Supervision: OK 
* 10 TVs
* 150" inch projector 
* 40 chairs, 15 at the bar 
* Family friendly oriented
* Serving American fare (burgers,...

GKRF Pizza Making Contest at Plus Pizza

Great Kosher Restaurant Foodies presents the first ever Pizza Making Contest at Pizza Plus! Taking place on Tuesday, March 15th from 6:30PM-9:30PM.

There will be pizza making, music, arcade games and a full buffet for everyone. Competition space is limited so if you are interested please let us know right away. Contestants will be making their own mini pies in an open kitchen from a variety...

Restaurant Openings & Updates (3/14/16)

RESTAURANT OPENINGS & UPDATES:
 
MANHATTAN
Seed + Mill, the new Tahini based shop in Chelsea Market received their kosher certification on March 1st. The store sells a variety of artisanal halvas, freshly milled tahini imported from Israel and goat's milk soft serve ice cream topped with, what else?...

Restaurant Openings & Updates (3/1/16)

RESTAURANT OPENINGS & UPDATES:
 
MANHATTAN
An upscale meat restaurant will be opening on 28th and Madison very soon featuring a star chef! More news is starting to come in as we've just caught a glimpse of the interior design mock up from designer, Natalie Kraiem on her Instagram page. This is one area of Manhattan that can...

NEWLY Kosher: Seed + Mill

NEWLY Kosher: Seed + Mill, the new Tahini based shop in Chelsea Market has received their kosher certification today! The store sells a variety of artisanal halvas, freshly milled tahini imported from Israel and goat’s milk soft serve ice cream topped with, what else? Halva. They also have an interesting breakfast sandwich called the “Chalva” which is basically pressed halva in between two...

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Tuesday, May 16, 2017
KosherMag Interview with Owner, Chef, and guest Chef of La Cambio: https://t.co/eKTAatN9mh via @YouTube
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Tuesday, May 16, 2017
KosherMag Behind the scenes with Chef Simon Azoulay at La Brochette: https://t.co/OeQ2T23Rju via @YouTube
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Tuesday, May 16, 2017
KosherMag Talia's Steakhouse tour: https://t.co/A8h7CyZrPX via @YouTube
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Tuesday, May 16, 2017
KosherMag Habachi Show at MeO Japanese Steakhouse: https://t.co/rO5mRGFuLn via @YouTube
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Tuesday, May 16, 2017
KosherMag Entrees at Glatt Ala Carte: https://t.co/BAbrwvGEpb via @YouTube
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MEET THE RESTAURANT GUY
The Restaurant Guy Elan๏ฟฝKornblum, also known as "The Restaurant Guy" is the Publisher and President of Great Kosher Restaurants International, the award-winning, full-color worldwide publication and its accompanying website. ๏ฟฝElan๏ฟฝhas covered the kosher restaurant industry for the last 10 years and is the leading authority when it comes to kosher restaurants.