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EXCLUSIVE: Kosher Hibachi Steakhouse Returns to Brooklyn

UPDATE: 
We broke the news a couple of months ago that the former Hibachi Steakhouse was re-opening, and now we can reveal the name, that actually our own GKRM member Esther Mendelevich thought up. The hibachi restaurant will be called Kasai, which means "Fire" in Japanese.

Stay tuned for more details on location and opening date.

EXCLUSIVE: It's official, Hibachi in Brooklyn is Back, Baby! 

Undoubtedly encouraged by the outpouring of support on a number of threads by our GKR Foodies, Victor Ebadi, owner of the original Hibachi Steakhouse has just told us that it's official: he's trying again and will be opening up another Hibachi restaurant in Brooklyn. We can't disclose the location just yet but this is great news and shows the power of our Facebook group

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Tuesday, May 16, 2017
KosherMag Interview with Owner, Chef, and guest Chef of La Cambio: https://t.co/eKTAatN9mh via @YouTube
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KosherMag Behind the scenes with Chef Simon Azoulay at La Brochette: https://t.co/OeQ2T23Rju via @YouTube
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KosherMag Habachi Show at MeO Japanese Steakhouse: https://t.co/rO5mRGFuLn via @YouTube
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KosherMag Entrees at Glatt Ala Carte: https://t.co/BAbrwvGEpb via @YouTube
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MEET THE RESTAURANT GUY
The Restaurant Guy Elan๏ฟฝKornblum, also known as "The Restaurant Guy" is the Publisher and President of Great Kosher Restaurants International, the award-winning, full-color worldwide publication and its accompanying website. ๏ฟฝElan๏ฟฝhas covered the kosher restaurant industry for the last 10 years and is the leading authority when it comes to kosher restaurants.