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PITOPIA MEXIKOSHER POP UP December 15th

PITOPIA MEXIKOSHER POP UP

ONE DAY ONLY

TUESDAY 12/15 11am-11pm

West Coast meets East Coast once again, as Chopped winner and MexiKosher Owner/Chef Katsuji Tanabe is bringing a taste of his authentic Mexican fare to NYC at Pitopia - Corner of West 37th and Broadway). Mexikosher is very popular among Los Angelenos and Tourists. The dishes and flavors, for the most part, do not exist on the East Coast.

Menu will consist of:

1 Burrito or 3 Tacos for $16.95

Choice of:
* Birria - Lamb braised in banana leaves with Guajillo sauce for 10 hours.

* Carnitas- Brisket confit in duck fat

* Pollo a la pibil (mayan style chicken) with a mix of aromatic and sweet flavors from the region

Everything will be served with fried black beans and rice with a garnish of:
Guacamole
Pico de gallo (Mexican Israeli salad)
Cilantro
Pickled red onions,
Pickled carrots with jalapenos.

All with choices of salsas (in to-go cups):
Mango Habanero
Chipotle
Salsa Verde
Salsa Rojo

Click here to join the event on Facebook!

 

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MEET THE RESTAURANT GUY
The Restaurant Guy Elan�Kornblum, also known as "The Restaurant Guy" is the Publisher and President of Great Kosher Restaurants International, the award-winning, full-color worldwide publication and its accompanying website. �Elan�has covered the kosher restaurant industry for the last 10 years and is the leading authority when it comes to kosher restaurants.