Manhattan Beach Jewish Center www.GreatKosherDeals.com Talia's Steakhouse NOAH'S ARK TRAVEL MEALS ONLINE ORDERING
Great Kosher Restaurants
HOME RESTAURANTS A-Z RECIPES BLOG ARTICLES MESSAGE BOARD NEWS CONTACT GKRM DEALS
Email To Friend
Friend/co-worker's email address
Your name
Your email address
Comments 
Close this box Submit
Join Email List
Your email address
Submit Close this box
Click to view next picture
Tierra Sur at Herzog Winery 3201 Camino Del Sol (Less than an 1 hr. from LA) Oxnard, CA 93030

www.TierraSurAtHerzog.com

3201 Camino Del Sol
(Less than an 1 hr. from LA)
Oxnard, CA 93030

(805) 983-1560









APPETIZERS / SALADS
Hearts of Romaine Salad- Lemon and Garlic Anchovy Dressing, Crostini, Topped with a Fried Anchovy Filet
Tomato-Melon Salad- Heirloom Tomato, Compressed Melon, Savory Macaron, Jicama, Basil, Lemon Oil
Beet Borscht- Sauteed Cabage, Crema, Tangerine Segments, 
Fresh Dill
Lamb Chorizo con Huevo- Spicy Lamb Sausage, Soft Boiled Egg, Avocado, Peppers and Onions, Cilantro, and Preserved Lime Crema Served with Torta al Testo
Charcuterie Board- Chicken Liver Custard with Chicken Cracklings and Strawberry-Balsamic Compote, Beef Cheek, Sweetbread & Veal Tongue Pâté en Croûte, Veal with Black Truffle Terrine
 
HOUSE MADE PASTAS
Red Wine Fettuccini- Ramps, Fiddlehead Ferns, Fava Beans, Porcini Mushrooms and Micro Radish
Farfalle Pasta- Lamb Bacon Lardons, Tomato-Fennel Jam, 
Mint and Tarragon   
 
 ENTREES  
Fennel Crusted Ahi Tuna- Green Olives, Capers, Grilled Red Pepper, Fried Fennel and Cherry Tomato Sauce
Lamb Trio- Pan Seared Lamb Chop, Grilled Lamb Sausage and Lamb Rib with Carrot Butter, Swiss Chard, Mint and Arugula Pistou, Roasted Turnip and Breakfast Radish
Salmon- Beet Risotto, Roasted Turmeric Cauliflower, White Asparagus and Pea Coulis
Wise Farms Organic Free-Range Chicken- Roasted Celery Root Fritters and Sunchokes, Grilled Broccolini, Lolli Pop Kale, Agrodolce Leeks and a Honey-Red Wine Glaze
 
STEAKS
(Served with:Spinach Mashed Potatoes, Pickled Pearl Onions, Roasted Carrots and Turnips, Red Wine Demi and Bone Marrow Butter)
8oz Spencer C.A.B.
12oz Grass Fed Uruguayan Ribeye
16oz Ribeye C.A.B.
32oz Bone-in Ribeye C.A.B.
information about Tierra Sur at Herzog Winery
RABBINICAL SUPERVISION
Orthodox Union / Glatt Kosher

Hours
Sun - Thurs
Lunch 11:30am - 2:30pm
Dinner 5pm - 9pm
Friday Lunch 11:30am - 2pm
Saturday Closed

Cuisine: Mediterranean
Avg. Check: $32-$45
Attire: Casual Neat

Succah On Succot: Yes
Nine Days Menu: Yes
Open for Pesach: No

LUNCH & DINNER SPECIALS / ON & OFF-PREMISE CATERING / PARKING LOT

RESERVATIONS Recommended
CREDIT CARDS All


Facebook: Like Tierra Sur at Herzog Winery on Facebook
Instagram: Follow TierraSur805 on Instagram
  MENUS
CLICK HERE FOR THEIR DINNER MENU
CLICK HERE FOR THEIR LUNCH MENU
CLICK HERE FOR THEIR TAPAS MENU
CLOSE  
Contact Restaurant
Your name
Your phone number
Your email address
Question or comment
Submit Question or comment 
Make a Reservation
Reservations for in house dining:
Name
Phone number
Number of people
Your Email Address
Date & Time
Date Select Date Time
Special requests or comments
Submit Request Close
In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
  DIRECTIONS
Scan with phone for
directions to restaurant
ABOUT Tierra Sur at Herzog Winery


Situated inside Herzog Wine Cellars, Tierra Sur continues to receive national recognition as one of the finest restaurants in  California. Head Chef Gabe Garcia and his team bring bold and exciting ideas to life, while using only seasonal ingredients, sourced fresh from local farmers. Tierra Sur is the highest rated kosher restaurant ever reviewed in the Zagat Guide, and in the ZAGAT 2014 Los Angeles/So. California Restaurants Guide, they received the highest rating in a 45 mile radius! Modern and inspired New American fare, and the ambiance of dining inside of the area’s largest winery delight guests of this truly one-of-a-kind, farm-to-table concept.

Chef Garcia wants to honor all of the hard work that it takes to grow and produce these ingredients. He says, “I want to reflect that care and dedication in the effort that my team and I put into each dish. Our guests have chosen to make special memories in our restaurant and in each bite, we want to capture the honor that it brings us. It puts an emotion into the food, a passion that our guests can taste.” Enjoy a variety of tapas such as the Tempura Vegetables with house-made Ponzu sauce and the BBQ Hen in Honey drizzle with cole slaw and house-made hot sauce. The lunch menu includes creamy Spinach-Artichoke Dip, Pan Seared Salmon, 12 oz Rib Eye Steak, and a Roasted Cauliflower Sandwich. The restaurant features an open kitchen that offers patrons an intimate insight to the sounds, sights and aromas of Tierra Sur's kitchen. For the lovers of meat, the dinner menu from their wood-burning grill include Lamb Ribs with house-smoked applesauce for appetizers and Lamb Chop with sautéed spinach for entrée. Irresistible dessert are the Zeppolis (cinnamon doughnuts with hot chocolate). 

On a beautiful temperate night enjoy sitting on the outdoor patio located just outside the large glass doors from the main dining room. Dinner Wine Tasting menus include two- to three-course meals offering intimate dining with a choice of one wine by the glass for each course. This lovely setting is also available for private parties and in-house catering. Your experience at Tierra Sur will certainly be an uplifting culinary adventure with its wine and food pairings and professional service in a relaxed and quaint setting.

[continued above, right]


Check out reviews from our Great Kosher Restaurant Foodies Facebook Group: 


Review 9/23/16 (Lee Fisher)

Review 8/5/15

Review 4/14/15

Review 3/25/15

Review 2/20/15

Review 1/20/15

Review 1/6/15



COMMENTS (7)
Tierra Sur at Herzog Winery
BRUCE MARKOWITZ- 06/12/11

IF YOU WANT A GREAT BIG JUICY TENDER STEAK, THIS IS THE PLACE. THE WINE IS AWESOME. VERY COZY ATMOSHERE . ESPECIALLY IN THE CORNER, HEY GET OUT THAT'S OUR TABLE!! THE SERVICE IS EXCELLENT AND YOU FEEL VERY SATISFIED AFTER ALL IS DONE. I HIGHLY RECOMMEND TRYING THE SAMPLING OF SOME WINE BEFORE DINNER,MAYBE JOIN THE WINE CLUB AND GET A DISCOUNT ON THE FOOD AND WINE. NOW THAT'S SMART THINKING. SEE YOU AT OUR TABLE B&K

0 person likes
Like                
Tierra Sur at Herzog Winery
Mr. Nathaniel Atkins- 02/02/10
I love this place!! It's truly Oxnard's best kept
secret. The staff is always so very pleasant to my wife and I, and Chef Tod Arron is truly a master chef. This cat can really put it down. If you've never ate at Tierra Sur you are missing out on some very fine cusine. If you are looking for a romantic place for dinner with great food, this is the place to go.
0 person likes
Like                
Tierra Sur at Herzog Winery
Greg Ross- 07/11/08
We had dinner on Wednesday evening. We were a four top and had a very good meal. The service was good. The table was set well, and the bread was fresh. Three suggestions: 1) Get better Extra Virgin Olive Oil (DOP from Italy) so that you do not have to hide the quality with garlic. 2) Get a better wine list with wines from other countries, perhaps the ones that you sell in the tasting room 3) When a guest requests a change (subtraction or addition) to an entree such as our group did, make sure that the open kitchen does not make comments, or fun of special requests. When your guests are paying this much money for their entrees, and there is an open kitchen, and our table was adjacent to the kitchen, these type of comments to do not leave a good impression. Our bill came to $300.00 for 4 people (with a $50.00 tip) and to have the kitchen openly complain that the there was a request for no mushrooms with the chicken, was offensive.
0 person likes
Like                
Tierra Sur at Herzog Winery
Anoynomous- 06/19/08
we always invite our extended family of varying religious observance to Tierra Sur and everyone always enjoys the amazing menu and ambience.we are happy such a fine establishment is in Southern California
0 person likes
Like                
Tierra Sur at Herzog Winery
Barbara pollak- 06/25/07
excellent food, wonderful ambience, not expensive, and extremely innovative.
0 person likes
Like                
Tierra Sur at Herzog Winery
Sara- 06/18/07
Best Restaurant ever.We went for dinner and loved it so much that we went back the next day for lunch. We had the Kibe lamb burger and the mesquite smoked salmon for lunch. I've been too alot of restaurants and have never been so impressed..Can't wait to go back.
0 person likes
Like                

Reply #1 submitted by: Martin Davidson on 09/04/07
Yes,
You have to be there to believe it.
Thanks for the kind words, will pass on to chef...

Best,
Martin
MDavidson@royalwines.com
Tierra Sur at Herzog Winery
Diane and Phil, Santa Bar- 04/04/07
We have eaten dinner here twice and each time the food was superb. The waiters are fantastic and accommodating and we look forward to our next dinner.
0 person likes
Like