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Mendy's Restaurant Mendy's East 61 East 34th St New York, NY 10016

www.MendysDeli.com

Mendy's East
61 East 34th St
New York, NY 10016

(212) 576-1010

Mendy's Grand Central Dining Concourse
109 East 42nd St
New York, NY 10017

(212) 661-6661
(212) 856-9399

Mendy's Rockefeller Plaza
10 Rockefeller Plaza /37 West 48th St.
New York, NY 10020

(212) 262-9600

Mendy's Atrium
875 Third Avenue
New York, NY 10022

(212) 308-0303





SANDWICHES
Roumanian Pastrami / Pastrami / Corned Beef / Smoked Turkey Breast / Turkey Breast / Roast Veal / Roast Beef / Brisket / Hard Salami / Soft Salami / Tongue / Chopped Liver / Chicken Salad / Tuna Salad / Grilled Chicken on Club / Grilled Chicken Avocado Wrap / Baby Chicken Steak on Club / Skirt Steak on Club / Shredded Smokey Brisket on Club / Meat Combinations

HOT OPEN SANDWICHES / BURGERS
Hot Roast Veal
Hot Roast Turkey with cranberry sauce
Hot Beef Tongue with polonaise sauce
Burger Deluxe - pure lean beefburger on a toasted bun with french fries, lettuce & tomato
Bison Burger Deluxe - delicious, pure low fat meat on a toasted bun with french fires, lettuce & tomato|
King David Burger - topped with grilled corned beef & hot peppers with fries, lettuce & tomato

SALADS & PLATTERS
Chef Salad Supreme - choice of 3 meats, served on a bed of lettuce, tomato, cucumber & hard boiled egg
Cobb Salad - sliced grilled chicken breast, served on a bed of tossed salad & fresh vegetables, garnished with avocado
Eggplant Platter - chopped, sliced eggplant with side of Turkish salad
Chopped Liver - in mounds of crisp lettuce, sliced tomato, potato salad, cole slaw & radish
Smoked Nova Scotia Salmon - toasted bagel, lettuce, tomato, onions & cole slaw 

POULTRY
Southern Fried Chicken - in a basket, with French fries
Boiled Chicken in Pot - chicken soup, noodles, matzoh ball
Half Roasted Chicken or Barbecued Spring Chicken
Chicken Cutlet - breaded or grilled
Chicken Shish Kebob
Turkey London Broil

VEAL
Fresh Roast Veal - served with their homemade gravy
Broiled Veal Chops 

FROM THE GRILL
Beef Shish Kebob - with fried rice
Rib Eye Steak
Skirt Steak - marinated in BBQ sauce
Broiled Roumanian Tenderloin Steak - smothered in onions
Prime Rib Steak - 17 oz. of excellent beef, broiled to your liking
Broiled Chopped Tenderloin Steak - smothered in onions 

HOUSE SPECIALTIES
Stuffed Cabbage Rolls - served over rice
Beef Tongue Polonaise - thick cut in a sweet raisin sauce
Spaghetti & Meatballs
Knockwurst - boiled or grilled with baked beans or French fries
Hungarian Goulash - served over noodles
Grilled Vegetable Platter - served with baked potato

FISH
Broiled Norwegian Salmon

 



 

 

 

 

information about Mendy's Restaurant
RABBINICAL SUPERVISION
OU Glatt / Chasidishe Shechita

Hours
Sun 10am-9pm
Mon-Thu 10am-9pm
Fri Open til 3pm (2pm in winter)

Cuisine: American/Sushi/Middle Eastern
Avg. Check: $18 - $30
Attire: Casual

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: Yes

MENDY’S 34TH - FREE DELIVERY (23rd St-43rd St & 1st Ave-8th Ave) / ON & OFF PREMISE CATERING/Mashgiach Temidi/ SUKKAH ON SUKKOT NEARBY

RESERVATIONS Suggested
CREDIT CARDS AMEX, VISA, MC


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In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
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ABOUT Mendy's Restaurant

“Is soup really a meal?” Of course, we all know that from a famous episode of Seinfeld in which Banya asks Jerry to go to Mendy’s with him. But is soup really a meal? One look at the new and improved menu at Mendy’s and you’ll surely answer, “no way, not as long as they’re offering Bison Burgers, 24 oz. steaks, shawarma and sushi.” As the Seinfeld story goes, the creator of the show, Larry David, did actually dine at the restaurant on a daily basis and order the pea soup and a sandwich. But it wasn’t until owner, Mendy Merel, saw it on TV, that he realized Larry David wrote him in. It’s been sometime since then and Mendy and son, Eitan, have revamped the old Mendy’s. It definitely has the same great “old New York” flavor and taste - why change, when something’s been working - but they recently added a little style to their famed delicatessen. The restaurant is somewhat casual when you first walk in, with the deli counter on the left and room to sit on the right.

[continued above, right]

But walk in a little further and you enter a classy, and might it be said, an elegant decor. Together with their faux fire place, wood paneling and mahogany tables, a warm, cozy feeling overcomes you. You can enjoy, of course, a large bowl of homemade Matzah Bowl Soup and knishes, as well as any of their delectable deli sandwiches, especially their soft corned beef. They also offer several Middle Eastern dishes, such as Eitan’s favorite “Shawafel” - Shawarma in a falafel. The aforementioned Bison Burger is a terrific choice. The lean meat could be attractive to the diet conscious diner. And for vegetarians, they have a “Healthy Corner” with a variety of sushi rolls. You can find Mendy’s throughout Manhattan (and now in Brooklyn) and they all offer catering packages to showrooms, offices and homes. With the likes of Mayor Guliani, confirming that they have the “best pastrami in town,” and Jerry and Banya dining at Mendy’s, isn’t it time you also paid a visit?

COMMENTS (3)
RESTAURANT OPENINGS UPDATE
Elan Kornblum, Publisher- 01/13/11
BROOKLYN
* Steven from the former "Essex on Coney" has taken over the location of Mendy's Restaurant, now calling it Essen NY Deli. Stay tuned for more details.

* We are just a few weeks away (estimated for Feb. 6) from the opening of Tea for Two on Kings Highway and East 4th.

LOS ANGELES
La Seine has opened, featuring "Top Chef" Contestant and Brooklyn-born, Alex Reznick, as their Executive Chef.
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Mendy's Restaurant - Grand Central Terminal
Michael- 04/12/09
Grand Central location is a tasty sandwich with VERY FAST service. The soup and sandwich is easy and good. Only problem is finding a place to sit in the common dining area that they share with other restaurants. If there are two of you, I suggest having one person hunt down and save a table while you stand on line to order your food. Oh yes, remember to take your own plastic silverware at the cash register. The woman does not put it in your bag and if you go back to your office or outside, you are going to have sticky fingers.
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Mendy's Restaurant
David Cohen- 12/04/07
heading down 34th from the fdr make sure you call them with a order before you get there this fantastic deli has it all pastrami sandwiches and hot dogs
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