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BREAKFAST Granola Pancakes – Three pancakes with crunchy granola mixed in. Served with maple syrup. Cheese Blintzes- Light, fluffy crepes filled with a sweet ricotta cream cheese mix, blueberry sauce. Challah French Toast- Thick sliced challah dipped in a cinnamon vanilla egg custard. Greek Omelet- Three egg omelet filled with feta, tomato, red onion and black olive Chef’s Omelet- Filled with your choice of four ingredients
BLUEBERRY SPECIALTIES Baked Potato- served with sour cream
SANDWICHES & SALADS Caprese Sandwich – Tomato, avocado, pesto and mozzarella cheese M&M Sandwich- Mushroom, pesto & mozzarella cheese Sunny Side Up Sandwich- Sunny side up egg, tomato & feta cheese Blueberry Salad- Almonds, granola, roasted sweet potato, blueberries, caramelized walnuts Guacamole Salad- Tomato, red onion, guacamole, hard boiled egg, Served with toasted baguette topped with melted mozzarella Salmon Salad- Grilled Salmon cubes, cherry tomato, mushroom, roasted pepper, sesame teriyaki dressing
PASTA BAR California- Penne served with sweet potato squares topped with feta cheese, fresh oregano & basil Grecian Pasta- Penne with red pepper, zucchini, eggplant, topped with feta cheese Penne Primavera- Roasted carrot, broccoli and zucchini in marinara sauce Ravioli- Filled with choice of cheese, spinach, or mushroom in a cream or marinara sauce
FISH Salmon Bertollini- Fresh filet sautéed in white wine, lemon, garlic and scallion Tilapia Constandino- Tilapia sautéed with shiitake mushrooms, capers and garlic in a light sauce Tonno Calabrese- Fresh grilled tuna sautéed in a hot cherry pepper and balsamic vinegar sauce Sea Bass Montebianco- Grilled filet seasoned with rosemary & garlic, finished in champagne sauce
information about Blueberry Cafe
Rabbi Yisroel P. Gornish
Hours Sun - Thurs: 10AM-10PM
Take a break from all the hustle and bustle of Ave M and step into the fun, bright Blueberry Café and Restaurant. The glass storefront with bright green and purple walls with wood accents invites diners to come in and enjoy a meal as good and fresh as the word “blueberry” suggests.
Their menu is huge, packed with paninis, salads, pastas, fish, and more. Their omelets, made with three eggs and served with butter, jam, and garden salad, can be made with a large variety of veggies and cheeses. Their Malawach menu is totally unique, served in a number of classic ways as well as some new, creative versions of the dish. The Sunnyside Up Sandwich, with a sunny side up egg, tomato and feta, is very popular as well as the Grilled Vegetable Salad, with cucumber, cherry tomato, and roasted sweet potato, topped with grilled zucchini, red pepper and eggplant. Blueberry also has ten different flavors of frozen yogurt, a myriad of toppings, including fresh fruit. Desserts also include muffins and other pastries baked in the restaurant daily.
Blueberry has a full catering menu as well as a Sheva Brachot menu, so be sure to contact them before your next event. Just two blocks from the Ave M subway station and in the middle of one of the busiest avenues in Flatbush, check out Blueberry for some true-blue great food.
Check out reviews from our Great Kosher Restaurant Foodies Facebook Group: