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Asian Grill Fusion Steakhouse 5300 Cordoba Ave. (Palermo District) Buenos Aires, Argentina

www.asiankosher.com

5300 Cordoba Ave.
(Palermo District)
Buenos Aires, Argentina

(011 54 11) 47783592
(011 54 11) 47783593







STARTS 
Salmon Salad- Salmon, Cherry Tomatoes, Avocado, Orange Slices, Caramelized Nuts & Citric Dressing 
Meat Spring Roll- Filo Pastry Rolls with Minced Beef & Vegetable, Ponzu Sauce, Sweet & Sour Sauce
Caesar Salad with Crispy Chicken- Lettuce, Croutons, & Caesar Dressing
Asian Chicken Rolls- Homemade Chapati Indian Bread Wraps with Chicken, Vegetables, Sweet & Sour Sauce, & Green Salad
 Mini Burgers- Three Mini Burgers with BBQ Sauce, Caramelized Onions & Pickle
 
MAIN
Glazed Pink Salmon- Served with Honey Mustard Caramel & Creamy Mushroom Rice 
Roasted Lamb- Patagonian Lamb Slow Roasted with Bay Leaves, Garlic, Rosemary, along with Fennel Salad with Apples, Mint, Almonds, & Orange Vinaigrette with Roasted Sweet Potatoes, Asian Spices, Honey & Carmelized Onions
Panda Chicken Breast- Marinated Chicken Breast in Lemongrass, Ginger & Soy Sauce with Glazed Sweet Potatoes
Sweet & Sour Sauteed Beef or Chicken- Served with Rice, Vegetables, Sweet & Sour Sauce, Pineapple
Hot Pastrami- Served with Kung Pao Vegetables & Grilled Pineapple
Beef Bone Rib Steak (For 2)- BBQ Sauce, Served with Potatoes Sauteed with Cherry  Tomatoes, Spring Onion, Leaks, & Green Salad
Beef Premium Ribs- BBQ Sauce, Coleslaw, Peanut Sauce, & Cilantro
 
DESERTS 
Chocolate Brownie with Almonds- Served with Coffee Mousse, Chocolate & Hazelnut Layer
Asian Sundae- Caramelized Banana, Dry Fruits, Chocolate Mousse, Mini Brownies, Ice Cream
Passion Fruit Tartlet- Served with Ice Cream
Wildberries Sundae- Wild Berries in a Red Wine Syrup, Vanilla Ice Cream
Apple Crumble Sushi- Filo Pastry, Apple, Nuts, Crumble & Ice Cream
Mango Semifredo- Served with Cranberries, Lima, & Champagne Sorbet
information about Asian Grill Fusion Steakhouse
RABBINICAL SUPERVISION
Rab Daniel Oppenheimer / Glatt Kosher

Hours
Sunday 1:00pm-4pm, 8pm-12am
Lunch Mon-Fri 12pm-3:30pm
Dinner Mon-Wed 8pm-12am, Thurs 8pm-1am
Sat 2 hr. after Shabbat - 1:00am

Cuisine: Asian Fusion
Avg. Check: $40-$50
Attire: Casual Neat

Succah On Succot: Yes
Nine Days Menu: No
Open for Pesach: No

ON & OFF PREMISE CATERING; EVENTS

CREDIT CARDS All


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In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
ABOUT Asian Grill Fusion Steakhouse


Asian Grill Fusion Steakhouse in Buenos Aires serves the finest cuts of kosher meat with a world-class presentation, combining roasted Asian spices. Opened in 2008, owner Tatiana Dabbah brought her hospitality management skills to create an unforgettable experience for her customers in Argentina. The steakhouse is located on the first floor of the trendy Palermo district shopping mall where the high-end fashion boutiques and nightclubs can be found. The restaurant has an ultra-modern décor with glass enclosed walls surrounding the entire restaurant, comfortable stools and couches, and a long rectangular-shaped table in the center of one of the dining rooms. The restaurant attracts a variety of customers from locals to business travelers, tourists and powerful ambassadors.

Start the evening off with a glass of wine or a specialty cocktail drink from the bar. Follow that with either their Sweetbreads wrapped in crispy, stringed potatoes or Meat Spring Rolls, consisting of filo pastry rolls with minced beef, vegetables, ponzu sauce, plus sweet and sour sauce. Another fun starter is the three Mini Burgers that come with BBQ sauce, caramelized onions and pickle. Principales, or what we call ‘main entrees’, are deliciously prepared using old and new technology, discovered in a distinctive way to grill them with charcoal and wooden logs that make the taste of the meats out of this world. Roasted Lamb from the Patagonian region is slowly oven roasted with bay leaves, garlic, rosemary, and then grilled and served with Fennel Salad (apples, mint, almonds, orange vinaigrette, roasted sweet potatoes, Asian spices, honey and caramelized onions). Asian Grill’s house special for 2 is the Rib Eye Steak on a Bone weighing a whopping 1.5 kilograms, served with BBQ sauce and potatoes (sautéed with cherry tomatoes, spring onion, leeks, and a green salad). No dinner at Asian Grill is complete without a dessert, like the Chocolate Mousse or parve Passion Fruit Tartlet. Hosting your own private parties, such as Simchat Bats, Brit-Milahs and Sheva Brachot, is always welcomed. The next time you are visiting Argentina, make sure Asian Grill in on your “to-dine” list.

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