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Pescada Ave. M 1776 Ocean Avenue (Off Ave. M) Brooklyn, NY 11230

www.PescadaNewYork.com

1776 Ocean Avenue
(Off Ave. M)
Brooklyn, NY 11230

718-766-2759







APPETIZERS
Avocado Piccolo
Stuffed Champignon Mushrooms
Goat Cheese Egg Roll
Crispy Mozzarella Pouch
Mediterranean Mazza Platter
Pumpkin Carpaccio

SALADS
Nectarine Salad
Quinoa Salad
Warm Halloumi Salad
The Exotic Salad
The Pescada Mediterranean

PIZZA
Gourmet Hawaiian Pizza
Jaffa Pizza
Pizza Vulcano
Salmon Pizza
Antipasta Pizza

PASTA
Penne Rose
Sicillian Fettucine
Angel Hair Primavera
Magestic Ravioli
Cheese/Mushroom/Artichoke Ravioli

FISH
Sunrise Salmon
Balsamic Tuna A La Nicoise
Sole Francais A La Pomodoro
Butternut Bronzino
Peanut Crusted Sole
Miso Glazed Sea Bass
Whole St. Peters Fish

information about Pescada Ave. M
RABBINICAL SUPERVISION
Rabbi Y. Gornish

Hours
Sun-Thurs: 11:30 AM-11:00 PM
Sat Night: 1 Hr After Shabbat - 12:30AM

Cuisine: Dairy / Fish
Avg. Check: $30-$45
Attire: Fine Dining

Succah On Succot: Yes
Nine Days Menu: Yes
Open for Pesach: No

LARGE PARTY ROOM / LUNCH SPECIALS / TAKE OUT / DELIVERY

RESERVATIONS Recommended
CREDIT CARDS All Major


Facebook: Like Pescada Ave. M on Facebook
Instagram: Follow PescadaNewYork on Instagram
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In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
ABOUT Pescada Ave. M

  When owners Rovi and Yaniv got the chance to open a restaurant on Ave P between Ocean Parkway and East 5th St in Midwood,  and  now with another location on Ave M, they knew that the area would hugely benefit from upscale, expertly cooked Italian cuisine. Their motto is “Kosher fine dining – redefined” is evidently true when you walk into the spacious, sophisticatedly designed restaurant. A curtain of silver beads cascade from the chandelier, perfectly complimenting the turquoise and shimmering silver interior. The elegance displayed in the restaurant shows up on the plates of Executive Chef Lior Hachmon as well. Since graduating with honors from celebrated culinary institutions both in France and Israel, Chef Hachmon has worked in numerous award-winning restaurants in Israel and New York. 


Don’t let the name Pescada fool you. Opened in February 2015, this spacious and brightly decorated restaurant boasts a full Italian menu. While they do have truly excellent fish entrees, the appetizers, pastas, pizzas, salads and delectable desserts certainly hold their own on the menu. The Pumpkin Carpaccio appetizer is already famous – a beautifully plated dish of thinly sliced butternut squash with crushed pistachios, shredded feta cheese, pomegranate seeds, olive oil, sea salt, and topped with micro greens. But the star of the menu is the sixteen-item fish section. The Surprise Salmon, a marinated, seasoned grilled salmon topped with a tropical mango and pineapple salsa is the perfect blend of spicy and sweet. 

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Pescada’s sophisticated décor, combined with the excellent food, will ensure that it’s one of your new favorite spots for lunch or dinner. It is the perfect place to bring friends, family, and a great place to impress clients. As you comfortable sit and revel in the charmingly sophisticated ambianca and partake in the spectacular cuisine, you will then truly appreciate Pescada’s maxim, “Kosher fine dining – redefined.”  


Check out reviews from the Great Kosher Restaurant Foodies Facebook group:


Review  6/22/17 (Deborah Hartman Blaiberg) 

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