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El Pasaje Resto & Bar (Dairy) Pasaje el Lazo 3141 (Salguero st. and Cabello st.) Buenos Aires, Argentina

www.elpasaje.com.ar

Pasaje el Lazo 3141
(Salguero st. and Cabello st.)
Buenos Aires, Argentina

+54 11 4806-0084





TOSTADOS

Tostados- Con Pan Arabe de Queso, Queso y Huevo, Queso y Tomate
 
ENTRADAS FRIAS Y CALIENTES
Brusquetas Capresse
Mayonesa de Atun
Bastonictios de Muzzarella
Brochettes de Queso con Vegetales Grillados
Tortilla de Papas o Verdura
Pure de Papas / Calabaza / Mixto
Papas Fritas a la Provenzal
Papas Fritas con Champignones a la  Provenzal
Papas fritas a Caballo
 
PIZZA
Muzzarella- Salsa de Tomate, Muzzarella, Oregano y Aceitunas
Muzzarella y Albahaca
Muzzarella a la Provenzal
Muzzarella y Huevo
Muzzarella y Anana
Muzzarella con Morrones
Muzzarella con Champignones
Muzzarella con Palmitos
Verde- Espinaca c/Salsa Bechamel Gratinada y Aceitunas
Napolitana- Salsa de Tomate, Muzza, Rodajas de Tomate Nat., Ajo, Oregano y Aceitunas
Fugazzeta- Muzzarella, Cebolla, aceite de Oliva, Oregano y Aceitunas
Caprese- Salsa de tomate, mozzarella, tomates secos, albahaca y aceitunas
Fugazza- cebolla, aceite de olive, oregano y aceitunas
Fugazzeta rellenca con Muzzarella-
El Pasaje- Muzza, Palmitos, Huevo, Morrones, Champignones, Oregano y Aceitunas
Pizzaiola- Salsa de Tomate, Ajo, Condimentos y Aceitunas
 
CALZONE
Calzone Napolitano- Muzzarella, Cebolla, Rodajas de Tomate, Cebollitas de Verdeo y Oregano
Calzone Verde-  Muzzarella, Esparragos, Cebollitas de Verdeo y Oregano
Calzone Rojo- Muzzarella, Rodajas de Tomate, Morrones, Aceite de Oliva, Ajo y Oregano
Calzone de la Tierra- Muzzarella, Espinaca, Salsa Bechamal, Cebolla y Provolone
Calzone del Sol- Muzzarella, Berenjena, Zapallito, Zanahoria, Albahaca, Cebolla, Morron y Rodajas de Tomate
 
EMPANADAS
Queso y Cebolla
Queso y Tomate
Queso, tomate y Albahaca
Espinaca y Salsa Bechamel
Bohios
Knishes
Queso, queso rallado y Huevo
Atun, Cebolla y Morrones
 
NUESTRAS PASTAS
Noquis de papa
Tallarines al huevo
Ravioles de Verdura,Capresse o Ricota
Canelones de Verdura y Ricota
 
PESCA DEL DIA
Merluza al Limon con Verduras a la Cremad Gratinada
Merluza a la Provenzal con Milhojas de Papas
Salmon Rosado al limon con Papas noissette
Salmon Rosado a la Mostaza acompanado de Verduars Salteadas
 
ENSALADAS
Basica- 4 Ingredientes a eleccion: Lechuga, Tomate, Cebolla, Repolla, Huevo, Zanahoria, Papa, Remolacha, Chauchas, Arroz, Arvejas, y Choclo
Especial- Atun, Queso, Aceitunas y/o Palmitos
information about El Pasaje Resto & Bar (Dairy)
RABBINICAL SUPERVISION
Grand Rabbi Iosef Chehebar

Hours
Mon - Thu 4 pm - 1 am
Sat 1 hr after Shabbat -3 am
Sun 12 pm - 1 am

Cuisine: Pizza
Avg. Check: $8-$12
Attire: Casual

Succah On Succot: Yes
Nine Days Menu: Yes
Open for Pesach: No

TAKEOUT / DELIVERY / PRIVATE PARTIES/ FIXED PRICE DINNERS / LARGE OUTDOOR DINING AREA / INDOOR KIDS PLAYROOM

RESERVATIONS Suggested


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In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
ABOUT El Pasaje Resto & Bar (Dairy)

Let's go out to eat ... What are we going to eat? Meat or milk? Decide it at El Pasaje Resto & Bar!


We invite you to enjoy the best Kosher restaurant in Argentina. A new way to eat kosher.

 

The most delicious pizza kosher!

The most tender and delightful grilled meat kosher!

[continued above, right]

 

El Pasaje is the only place where you can choose to eat milk or meat, beacuse it has different areas to choose Bazar or Jalab.

 

The Restaurant is located at Palermo's neighbourhood, one of the most exclusive neighbourhoods of the city! 
COMMENTS (1)
El Pasaje- Dairy
Varda- 10/30/14
For Hochmaniacs Review- El Pasaje Resto/Bar- Dairy in Buenos Aires
On our annual visit to my husband's entire family in Argentina, we ALL spent an enjoyable meal in the outdoor eating area of El Pasaje -Dairy. When I say ALL, it is because for once I could actually enjoy the meal and not have to divert my 4 year old from making a water glass bowling alley.
There is a small but action packed ball pit, play area a la Kids in Action in Brooklyn, where you child can be watched through the glass window as you enjoy the delicious food. When in Argentina, I always save some calorie points for a fugazzetta, which is a thicker, crisper pizza crust than what is found in American pizza. Layered with carmelized onion, mozzarella, and on ours, tomato, often accompanied by faina - an additional crust made of chickpea flour ( you have to try them together to understand the flavor and crunch). We had an inch left in our waistbands so we also enjoy the empanadaswith queso y tomate (cheese ans tomato) and the bollos/bohios de spinaca (spinach) a light spinach and cheese filled concotion similar to a small calzone, but with more filling than dough. The service was lovely, the food delicious and the ball pit FANTASTIC!!!! Save us a seat, we're coming back in November!!!!!!
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