Serves 8
Preparation time 45 minutes
Cooking time 1 hour
Ingredients:
1 liter soy milk
8 eggs
¼ kilo sugar
vanilla essence
Replica Handbags Directions:
Bring to boil the soy milk
together with the sugar, and
cook for 10 minutes.
Beat the eggs with one spoon of
vanilla essence at the same time.
Take the soy milk off the stove
and pour slowly over the eggs,
whipping with strong strokes.
Pour the whole batter into a
caramelized pudding pot and
place in the oven in a Miriam
Bath.
Cover the pudding pot until the
Flan is firm.
Let cool down before turning
over on a flat plate.
