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Toast Cafe 15001 Ventura Blvd Sherman Oaks, CA 91403

15001 Ventura Blvd
Sherman Oaks, CA 91403

(818) 461-9020


 Homemade Quinoa Tabouli


Quinoa tossed with cilantro, tomato, scallions, roasted pine nuts, olive oil, and dressing.

Crunchy Cashew Salmon


Cabbage, romaine lettuce, sprouts, cilantro, scallion, carrots, cranberries, cashew tossed with salmon cubes and Asian style dressing.

Sweet Potato Salad


Sauteed onions, pecans, sunflower seeds, cherry tomato, sweet potato fries tossed with sweet and sour sauce on a bed of green mix, topped with feta cheese.

Piraeus Salad


Lettuce, tomato, cucumber, red onion, Kalamata olives, feta cheese, olive oil and lemon dressing.


Baby mixed greens, beets, shredded carrots, cucumber, sprouts, tomato, corn, candy pecans, goat cheese house vinaigrette.

Tuna Nicoise


Baby mixed greens, tomatoes, kalamata olives, red onion, avocado, egg, corn, lemon and olive oil. Topped with tuna salad.

Herb Garlic Salmon


Baby mixed greens, cherry tomatoes, walnuts, hearts of palms, cucumber, topped with crusted salmon in a garlic herbs, white wine sauce and balsamic vinaigrette dressing.

Pizza De Lafa

Green Pizza


Pesto, mushrooms, red onion, spinach, cilantro and feta cheese, goat cheese & oregano.

Margarita Pizza


Tomato sauce, shredded mozzarella cheese and basil.

Greek Pizza


Tomato sauce, shredded mozzarella cheese, sun dried tomatoes, olive, mushroom, spinach and oregano.

Chef’s Pizza


Tomato sauce, shredded mozzarella cheese, sun dried tomatoes, olives, mushroom, spinach and oregano.


Hummus Plate


Served with sauteed mushrooms and onions, served with pita.

Veggie Quesadilla


Shredded mozzarella, sauteed veggies: red peppers, mushrooms, onions and spinach. Served with side guacamole cream cheese.

Combination Plate


Fusion of hummus falafel and fries.

Onion Soup


Sweet onions in a savory broth topped with shredded cheese and puff pastry..

Fries & Sweet Potato Fries


Served with garlic sauce.

Guacamole Ciabatta Bread


Fresh avocado, tomato, onion, cilantro, fresh squeezed lemon. Served with toasted ciabatta.

Sandwiches & Bagel Toast

Omelet Sandwich


Mayo, pesto, tomato, avocado and mozzarella cheese.

Smoked Salmon Sandwich


Cream cheese, smoked salmon, tomato, green onion, and capers.

Tuna Shawarma


Sauteed onion, cherry tomato and ahi tuna with amba sauce, hummus, pickles.

Sabich Sandwich


Spicy spread, hummus, eggplant, onion, hard boiled egg and Israeli salad.

Natural Avocado Sandwich


Avocado, feta, hard boiled egg, tomato and sprouts.

Tunisian Sandwich


Spicy spread, tuna salad, egg, black olives, pickled lemon, and onions.

Bagel Pizza


Toasted Jerusalem bagel filled with mozzarella cheese, feta, pizza sauce, fresh tomato and green olives.

Build Your Bagel


Your choice of cheese and 3 veggies.

Kid's Menu



2 eggs any style served with tomato, cucumber, and toast.



Plain pasta topped with sauce.

Fresh Fruit Bowl


Our fresh fruit bowl comes with strawberries, blueberries, bananas, apples, and oranges.


Pink Penne


Homemade marinara cream sauce, parmesan cheese.

Pene Pomodoro


Homemade marinara sauce, and fresh basil.

Linguini Alfredo


Chef special creamy sauce, mushroom, parmesan cheese, green onion, white wine, and garlic.

Chilla Frappuccinos

Chai Latte Frappe


Mocha Frappe


Sweet Delights

Dulcé De Leché Cheesecake


Delicious home made baked cheesecake made with 100% cream cheese.

Crumble Cheesecake


Creamy whipped cheesecake topped with crumble cookies.



Carrot, orange and blueberry.




2 eggs cooked over a bed of fresh tomato sauce. Served with pita.



2 eggs any style served with house salad, baked potato, tuna salad, guacamole, cream cheese. Served with house brewed coffee or tea.



Ziva Thin layer dough filled with cheese and green olives baked to perfection. Served with tomato sauce, pickles & hard boiled egg.

Toast Cafe Special Omelet


Spinach, mushrooms, sundried tomato, avocado, goat cheese topped with feta cheese. Served with house salad.

New York Scramble


Scrambled eggs mixed caramelized onion and smoked salmon. Served with house salad.

La Fatut


Scrambled eggs mixed with a chopped baked thin layer of dough, green olives, feta cheese. Served with house salad.

Creamy Green Shakshuka


2 eggs cooked over a bed of sauteed onion, spinach, cilantro, pesto, green onion, nutmeg and heavy cream. Served with pita.

information about Toast Cafe

Sun - Fri open 8am- 4pm

Cuisine: Dairy Cafe
Avg. Check: $20-$25
Attire: Casual

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: No


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ABOUT Toast Cafe

Located in Sherman Oaks, this idyllic cafe is great for breakfast, lunch, or dinner! Toast Cafe is focused on fresh ingredients and healthier eating. Owners Roy and Yael Tal  have owned Toast Cafe for just about 2 and a half years now. 

For breakfast, The Healthy Omelette is a great way to start the day. It’s a nice medley of egg whites and veggies and served with feta cheese and avocado. Speaking of avocado, they have a wonderful Avocado Toast served open face on rye bread, just add a poached egg for only a little bit more for a complete breakfast. Serve it with their Matcha tea (can be served hot or cold). 

For lunch, check out their new vegan/ vegetarian options like the Impossible Burger, Impossible Taco, and Falafel. Or give the Herb Garlic Salmon Salad a try it is everything you want in a lunch. Filling, tasty, and of course healthy. The salmon is crusted in garlic and herbs and served with a white wine sauce. The salad is a nice medley of greens, tomato, hearts of palm, cucumber, and walnuts. If you’re not in the mood for a salad they have a great selection of sandwiches, fish, pasta, and pizza!

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If you’re feeling a little less healthy the desserts are an absolute must-try!  Their cheesecakes are not to be missed and are a slice of paradise. The crumbly cheesecake is a classic cheesecake topped with crumbled cookies. The dulce de leche cheesecake is a dream for caramel fans and is a little bit of divine in each bite.

For a healthy, Mediterranean inspired meal that has something for everybody swing by Toast Cafe!


Review 7/12/20 (Lee Fisher)
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