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Cafe Rimon - Beit Shemesh Big Fashion Mall 3 Yigal Alon St. Beit Shemesh, Israel

www.caferimon.co.il/BeitShemesh

Big Fashion Mall
3 Yigal Alon St.
Beit Shemesh, Israel

+972-2-995-5591







 

Breakfast

Double Morning

Eggs to choose from, selection of cheeses, mazats, dips and spreads, served with focaccia,

large, chopped salad, hot drink and natural juice

Morning 1953

Eggs to choose from, selection of cheeses, spreads and dips, served with focaccia, chopped salad, hot drink and natural juice

Morning Tuscany

Fried fries stuffed with potatoes, onions, cherry tomatoes, basil, baby mozzarella, zucchini and parmesan. Served with house bread, cream cheese, spicy feta cheese, baby Caesar salad , hot drink and natural juice      

Benedict Tartufo

Poached eggs in truffle cream sauce on toasted brioche bread, roasted portobello mushrooms and parmesan served with leaf salad and hot drink or natural juice

Morning Pilates

Pancakes stuffed with green onions, zucchini, mozzarella and parmesan with creamed spinach, poached egg and hollandaise sauce, served with leaf salad and hot drink or natural juice

Shakshuka Caprese

Tomato, pepper, onion and pesto stew with fresh eggs, basil and baby mozzarella. Served with house bread, tahini, olives and hot drinks or natural juice

Good Morning

Two eggs to choose from, leafy salad, American bagel, cream cheese and hot drink or natural juice (served Sunday-Thursday until 11:00)     

Grilled Cheese, Salmon and Avocado Bagel

Avocado spread, purple onion, smoked salmon and Gouda cheese* (can be replaced with gluten-free bread / vegan cheese)

TROTIN

 

French toast open with Pan de Me bread, accompanied by a personal salad and a hot drink or natural juice

 

Dreamlike

Pesto, roasted peppers, kalamata olives, mozzarella and burnt dreams   

Camembert

Onion jam, green onion balsamic and burnt Camembert

Gouda Truffles

Parmesan cream and truffle burnt mushrooms Gouda fondue

Salmon + 6 NIS

Avocado, purple onion cream cheese , capers, and smoked salmon

SWEET MORNING

Pancake

A trio of pancakes, maple butter, amaranth cherries and caramelized nuts            

Muesli

Fresh fruit salad, yogurt, rich granola and sesame seeds

Coffee and Pastries, Scandinavian Morning

Pastry to choose from and hot drink / natural juice (served until 11:00), poached eggs, truffle cream sauce on toasted brioche bread, beetroot cream and parmesan sauce. Served with a leaf salad and a hot drink or natural juice       

Coffee and Pastries, Scandinavian Morning

Pastry to choose from and hot drink / natural juice (served until 11:00), poached eggs, truffle cream sauce on toasted brioche bread, beetroot cream and parmesan sauce. Served with a leaf salad and a hot drink or natural juice

Curason Sabih

Eggplant fillet, crib, ambala, parsley, inside a French croissant, with hot tahini and poached egg on top. Served with a leaf salad, and a hot drink or natural juice to choose from

Dinner

PRIMACY

Say Cheese

Mozzarella sticks in a crispy coating and dipped in tomato chili    

Baldi Eggplant (served with focaccia)

Grilled eggplant, paraffin, tehini blush cracker, pine nuts and lamb feta

Sabih Cauliflower

Fried cauliflower, tahini, semi-hard-boiled egg, hot pepper, arisa, tomatoes, ambala and parsley

Crispy Salmon

Two slider rolls with crispy salmon, spicy mayonnaise, lettuce, purple onion, tartar sauce and spicy meow

Heavy Feta

Chestnut and mushroom feta alongside pears in wine, hazelnuts and amerna cherries accompanied by bruschetta               

Cheese Cigar

Filled with feta cheese, ricotta and pesto, served with a basket of tomatoes and eggplant yogurt

Arancini Cheeses

Porcini risotto balls stuffed with cheese on tomato butter, pesto and parmesan 

Beet Pasta

Filled with ricotta, in a pistachio cream sauce

Provincial Chips

Potato chips seasoned with lemon zest, garlic and Bulgarian cheese        

Borta of Hebrew

With chronioki olive oil, cherry confit, sea salt and coriander pesto coriander

SOUPS

French Onion

French onion soup, croutons and Gouda cheese

Dolorit Cream

Cream and pumpkin seeds

Soup of the Day

Ask the waiter

SALADS

Crispy Polenta

Crispy polenta cubes, mozzarella, lettuce and rocket with purple onion,  Cherry tomatoes, Kalamata olives in balsamic sauce   

All The Best

Cucumbers, tomatoes, purple onions, black lentils, burgul, semi-hard-boiled egg, tuna, tahini, kale leaves and rocket, pickled lemon and almond vinaigrette

Sweet Potato Dreams

Green leaves and chopped vegetables, Bulgarian cheese and roasted dream cubes, sweet potato sticks sautéed in soy and sesame, plus a mix of nuts  

Saltost

Toast strips filled with portobello, cheddar cheese and mozzarella on lettuce, green leaves, palm hearts, cucumbers, tomatoes, carrots, bulgarian and seeds

Asian

Stir-fried noodles with bokchoi, zucchini, green beans, broccoli, sweet potatoes, onions, mushrooms, garlic and ginger in a Thai sauce and peanuts)

New California

Crispy lettuce mix, St. Mohr cheese, radishes, beets, hazelnuts and seasonal fruit in citrus vinaigrette

The Red Emperor

Pickled red tuna (medium rare) on bruschetta with capers, lettuce hearts in Caesar sauce , purple onion, semi-hard-boiled egg, croutons and parmesan

FISH

Sea Bream Fillet

Stir-fried gnocchi and greens in pesto and garlic confit    

Salmon Skewer on a Charcoal Grill

With potato chips and vegetable skewers accompanied by tartar sauce

Norwegian Salmon Fillet

In the crust nuts on cauliflower cream and seared bokchoi           

Sea Bass Fillet

Baked zucchini, butter puree and lemon sauce

Tuna Burger

A red tuna burger paired with toasted buns, spicy mayonnaise, lettuce, and purple onion served with fries and gherkins.

Fish and Chips

Slices of cod in a crispy coating, potato chips, spicy mayo and tartar sauce

FOCACCIA

Focaccia La Juliet

Parmesan cream, mozzarella cheese, Roquefort, pears in wine, toasted pecans and arugula

Focaccia Bianca

Shreds of mozzarella, parmesan, truffle cream, garlic confit and burnt portobello mushrooms

Focaccia Tangier

Ariosa aioli, ground lemon grinder, capers, hot pepper, grated egg, pickled red tuna (medium rare) and arugula  

Jerusalem Focaccia

In a sesame crust, served with tehini, lavana, eggplant aioli and cilantro pesto

Salmon Focaccia

Smoked salmon, baby beets, capers, mozzarella slices, pickled onions, cream and arugula

Fettuccine Spinachi

Green spinach fettuccine, confit cherry tomatoes, garlic, basil and pine nuts on spinach cream and parmesan

Mac & Cheese

Short pasta baked and creamed with bechamel and cheddar cheese, accompanied by a leaf salad

Mozzarella Parmesan Tortellini

Large pasta sachets filled with mozzarella cheese and parmesan in truffle cream sauce on tomato butter

Pepperella Salmon, Spinach and Artichokes

Diced salmon in olive oil, artichoke confit, garlic, spinach cream and parmesan   

Porcini Corn Anilotti

Pasta sachets stuffed with corn cream, porcini butter sauce and shimji mushrooms on truffle cream and parmesan

PIZZA

Pizza Margarita

Tomato sauce and mozzarella cheese.

Toppings: Onion / Mushroom / Confit Cherry / Green Olives / Kalamata / Hot Pepper / Pesto Sauce / Hot Pepper / Garlic Confit / Corn/ Tuna / Anchovies / Baby Mozzarella / Goat Cheese / Bulgarian Cheese / Egg Egg             

Pizza Forchiz

Tomato sauce, mozzarella, parmesan, goat cheese and Roquefort

Polenta Pizza

Corn cream, mozzarella, bulgarian, corn kernels, scallions, roasted portobello and truffle oil          

Bianca Pizza

Mushroom and truffle spread, mozzarella, parmesan, basil, garlic confit and roasted portobello mushrooms

Pizza Borta Spinachi

Spinach cream, mozzarella, parmesan, pine nuts, purple onion and a ball of mozzarella filled with cream

Pizza Borta Spinachi

Spinach cream, mozzarella, parmesan, pine nuts, purple onion and a ball of mozzarella filled with cream

Pizza Provence

Tomato sauce, mozzarella, gouda, oregano, smoked salmon, egg and truffle oil   

Pizza Provence

Tomato sauce, mozzarella, gouda, oregano, smoked salmon, egg and truffle oil

 

information about Cafe Rimon - Beit Shemesh
RABBINICAL SUPERVISION


Hours
Sun - Wed: 11:15am - 12:00am
Thurs 11:15am - 1:00am
Sat 1 hr after Shabbat

Cuisine:
Avg. Check: $20-$30
Attire:

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: No



  MENUS
CLICK HERE FOR THEIR ENGLISH MENU
CLICK HERE FOR THEIR LUNCH MENU (HEBREW)
CLICK HERE FOR THEIR DINNER MENU (HEBREW)
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ABOUT Cafe Rimon - Beit Shemesh
Café Rimon has been feeding the people of Jerusalem for more than 60 years and has become a celebrated staple on the kosher restaurant scene throughout the city. Run by Ronen Rimon Rolex Replica Watches, the establishment has grown into 4 locations, including three dairy spots and one meat one. Each venue is exceptionally popular among Israelis and tourists alike, as the food is consistently fresh, flavorful, varied, largely portioned and affordably priced, while the service is friendly and efficient. The beautiful contemporary décor with options to dine indoors or out, stunning scenic views, as well as the convenience of their locations, make Café Rimon the eternal vibrant hot spot that never goes out of style. 

The original Café Rimon still stands on Luntz Street in the heart of Ben Yehuda Pedestrian Mall and includes both dairy and meat restaurants nestled side by side. The Mamilla Mall spot opened in 2007 and is known for their large brunch buffets and breathtaking views of the Old City. The indoor dining area is lined with glass windows, allowing diners to feel they’re part of the bustling mall action. Café Rimon Beit Shemesh opened in 2014 and is tucked inside the center of the Big Fashion mall. The dairy locations all offer a variety of cuisine, including soups, a plethora of creative salads, pizzas, pastas and fish. They’re known for their Israeli style breakfasts and Friday all-you-can-eat brunches. Expect brunch to include omelets made to order, fresh fruit, pastries and a large assortment of cheeses. 

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The meat Bistro has a sophisticated atmosphere with comfortable chairs, Brazilian music and an extensive wine and beer menu. Fresh bread and a mezze platter is served upon sitting down. Some popular meat dishes include the Philadelphia Sandwich, which contains strips of entrecote and stir fried onions in BBQ sauce, served on a ciabatta roll with romaine, aioli, tomatoes and pickles with a side of fries, as well as the Mixed Grill, which is a variety of perfectly seasoned grilled meats, also served with French fries. Café Rimon is the perfect spot to celebrate with friends or to simply enjoy the ambience and people-watch. 
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