15% off Prairie Street Prime Meats Visit the UN Plaza Grill on Manhattan's East Side Talia's Steakhouse Best Replica Watches
Great Kosher Restaurants
HOME RESTAURANTS A-Z RECIPES BLOG ARTICLES MESSAGE BOARD NEWS CONTACT GKRM DEALS
Email To Friend
Friend/co-worker's email address
Your name
Your email address
Comments 
Close this box Submit
Join Email List
Your email address
Submit Close this box
Click to view next picture
Noi Due Cafe 491 Columbus Avenue New York, NY 10024

www.noiduecafe.com

491 Columbus Avenue
New York, NY 10024

(212) 712-2222










ANTIPASTI
Zuppa Del Giorno:
Seasonal soup of the day
Spinach Cigar:
Ricotta, garlic, marinara
Salmon Cigar:
Tahina, caramelized onion, Mediterranean spices
Basil Pesto Arancini:
almond, parmigiano, mozarella, marinara
Hallomi Saganaki
brandy, smoked paprika, toasted filoni
 
Mazzarelle:
Housemade mozzarella sticks, marinara
Bruschette:
Tomato, basil, red onion, balsamic reduction
Shishito Peppers:
Maldon sea salt, lemon
Stuffed Eggplant:
Herb ricotta, charred red peppers, mozzarella, marinara
Stuffed Mushrooms:
Mozzarella, ricotta, feta, za'atar, marinara
Macaroni & Cheese Balls:
House blend cheese, rosa rosa sauce, parmigiano
Caprese:
Housemade mozzarella, heirloom tomato, fresh basil, kalamata, balsamic reduction
 
INSALATE
Chop Chop:
Romaine, tomatoes, cucumber, red onion, red bell pepper, parsley, za'atar, bread crumbs, feta, fresh lemon, extra virgin olive oil
Cesare:
Romaine, croutons, parmigiano, classic caesar dressing
Firenze:
Baby arugula, roasted sweet potato, feta, walnuts, balsamic vinaigrette
La Salute:
Mixed greens, organic quinoa, red cabbage, carrots, roasted mushrooms, toasted seeds, garlic, balsamic vinaigrette
Italian Vacation:
Baby arugula, caramelized onions, fried goat cheese, candied walnuts, balsamic reduction, extra virgin olive oil
Green Health:
Chopped romaine, parsley, celery, mint, cranberries, toasted almond, labane, red wine vinaigrette
 
PIZZE
Margherita:
San Marzano tomato sauce, housemade mozzarella, fresh basil, extra virgin olive oil, sea salt
Americano:
New York style pizza
Marinara:
San Marzano tomatoes, oregano, garlic basil, no cheese
Filletti Di Pomodoro:
San Marzano tomato sauce, housemade mozzarella, garlic confit, cherry tomatoes, baby arugula, parmigiano
Quattro Formaggi:
Housemade mozarella, ricotta, smoked mozarella, parmigiano, basilico sauce
Selvatica:
Marinara, ricotta, caramelized onions, mozzarella, mushroom
Artichoke:
Spinach cream sauce, smoked mozzarella, parmigiano
Broccolini:
Caramelized onion, Rosa Rosa sauce, chili flakes, cherry tomato, smoked mozzarella
Balcanico:
Roasted peppers, charred eggplant, feta, mozzarella, basilico.
 
PASTA
CHOICE OF PASTA
Penne/Spaghetti/Fusilli/Cheese Ravioli/Sweet Potato Ravioli/Tri Color Gnocchi/Whole Wheat/Gluten Free
SAUCES
Marinara:
San Marzano tomatoes, garlic, basil, oregano
Rosa Rosa:
Marinara sauce, cream, parmigiano
Funghi:
Mushroom, cream, nutmeg, white wine, parmigiano
Basilico:
Basil, almonds, parmigiano, garlic, extra virgin olive oil
Alfredo:
Cream, nutmeg, white wine, parmigiano
Aglio e Olio:
olive oil, parsley, garlic confit, chili flakes
Arrabiata:
Marinara, garlic, parsley, spicy sauce
Eggplant Parmigiano:
Mozzarella, marinara, spaghetti or salad
Spinach Lasange:
Marinara, ricotta, mozzarella, bechamel sauce
Baked Ziti:
Ricotta, marinara, parmigiano, mozzarella
 
PESCE
Salmon Speciale:
Cherry tomato marmalade, avocado mousse, baby carrot
Yellow Fin Tuna Steak:
Corn, tomato, arugula, lemon, basil, balsamic garlic confit
Nonna Sole Francese:
Lemon butter capers sauce, white wine, broccolini, cherry tomato
Baked Mediterranean Branzino:
Olive tapanade, charred roasted pepper, parsley, lemon zest, tabbouleh, Mediterranean spices
Salmon Lemon Capers:
Lemon capers sauce, white wine, broccolini, cherry tomato
Sole Marsala:
Roasted chiodini & shiitake ragu, butter rosemary, balsamic reduction
Grilled Mediterranean Branzino:
Sauteed French beans, lemon, gremolata
Bronzino In Parchment:
String beans, zucchini, carrot, cherry tomato, garlic, pesto basil
 
BURGERS
Tuna Burger:
Wasabi mayo, Noi Due pickles, tomato, red onion, lettuce
Salmon Burger:
Tartar sauce, Noi Due pickles, tomato, red onion, lettuce
Veggie Burger:
Tahini, mushroom, brown rice, farro, onion, beans, mozzarella
information about Noi Due Cafe
RABBINICAL SUPERVISION
OK, CHALAV YISROEL

Hours
Sun: 11AM-10:30PM
Mon-Thur: 11AM-11PM
Fri: Closed
Sat: 7PM-11:30PM

Cuisine: Italian
Avg. Check: $40
Attire: Casual

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: No

Online ordering, wine bar, off-premise catering, tasting menu. Delivery: Between 34th St and 100th St

RESERVATIONS Recommended
CREDIT CARDS MC, VISA, DISC
CLICK HERE TO ORDER ONLINE


Facebook: Like Noi Due Cafe on Facebook
Instagram: Follow Noiduecafe on Instagram
•  MENUS
CLICK HERE TO VIEW THEIR MENU
CLOSE  
Contact Restaurant
Your name
Your phone number
Your email address
Question or comment
Submit Question or comment 
•  DIRECTIONS
Scan with phone for
directions to restaurant
ABOUT Noi Due Cafe
CLICK HERE TO MAKE YOUR RESERVATIONS

CLICK HERE TO DOWNLOAD OUR APP! (For Andriod)

CLICK HERE TO DOWNLOAD OUR APP! (For Apple)

Noi Due means “the two of us” in Italian, and the name could not be more apropos. The restaurant was opened by the husband and wife team of Israeli restauranteur Golan Chetrit, and his Italian American wife Imma, when they set out to wow the world with a cuisine symbolic of their union. Serving the classic Italian staples of Imma’s childhood such as pizze, insalate, and antipasti with Golan’s signature Mediterranean flair, Noi Due has cemented itself as an Upper West Side staple for the last ten years. Helmed by Beau Houck, the former Executive Chef at Fresco by Scotto, this intimate café brings novel and contemporary red sauce fare to vegetarian and kosher diners alike.

Chef Houck has built his career around creating authentic dishes that rely on fresh, quality ingredients, and with Noi Due’s menu his experience definitely shows. His mastery shines through in fan-favorite Mediterranean-Italian fusion dishes like the ricotta and spinach cigars, or the café’s signature pizzas, cooked in a brick over and “topped with palpably fresh ingredients, on a crunchy yet chewy crust,” as one Time Out New York review raved.

For those not looking to dine in, Noi Due also offers delivery anywhere from 34th to 100th Streets, and specializes in office, school, and shul catering, under the OK’s kosher supervision. But to order out means missing the cozy ambience and intimate vibes provided by the house bar, offering a range of wines to suit any palate. So order yourself an authentic Italian espresso and be transported to the Old World without ever having to leave the Upper West Side.

[continued above, right]

 


Check out reviews from our Great Kosher Restaurant Foodies Facebook Group:  



Review 9/14/20 (Levana Kirschenbaum)

Review
8/3/20 (Carrie Ebbin)

Review 7/12/20 (William Rose)

Review: 1/27/19 (Adina Schwartz)


 

COMMENTS (0)
No comments.