Appetizers
Avacado Eggrolls
Valcano Salmon Cigars
Mozzarella Sticks
Beet Carpaccio
Noir Signiture Garlic Bread
Beer Battered Deep Fried Zucchini Chips
Eggplant Towers
Noir Cauliflower
Arancini
Mini Fricassee (Tunisian Sandwich)
Ahi Seared Tuna
Eggplant Carpaccio
Breakfast (Served All Day)
Shakshuka
Israeli Breakfast
Eggs Benedict
Sweet Morning
Pancakes
Khachapuri
Ziva
Avacado Toast
Noir Duet
Malawach
Salads
Crispy Sweet Potato Salad
Greek Salad
Quinoa Salad
Ceaser Salad
Asian Salmon Salad
Toast Salad
Tuna Salad
Kale Salad
Sandwiches
Avacado Sandwich
Tuna Sandwich
Malawach Sabich
Golden Salmon Sandwich
Baked Balkan Sandwich
Omelette Sandwich
Caprese Sandwich
Smoked Noir Sandwich
Paninis
Jarusalem Panini
Italian Panini
Open Noir Panini
Tuna Melt Panini
Spicy Tuna Panini
Burgers
Seared Tuna Burger
Salmon Burger
Bao Buns Shawarma
Portobello Burger
Impossible Burger
Bao Bun with Fried Mahi-Mahi
Pizza
10" or 16" Margherita Pizza
10" or 16" Israeli Pizza
10" or 16" Milano Pizza
10" or 16" Spicy Tuna Pizza
10" or 16" Mediterranean Pizza
10" or 16" White Truffle Pizza
10" or 16" Shakshuka Pizza
10" Nutella Banana Pizza
Pasta
Speghetti Bolognese
Penne Ala Vodka
Spaghetti Marinara
Potato Gnocchi
Pappardelle Truffle
Fettuccine Alfredo Pesto
Baked Ziti
Four Cheese Ravioli
Brown Butter Sage Potato Gnocchi
Creamy Mushroom Truffle Risotto
Fish
Branzino Filet
Lemon Garlic Salmon
Stir-Fry
Blackened Tuna
Grouper
Yellow Tail Snapper
Pan Seared Salmon
Fish and Chips
Spicy Moroccan Fish with Challah
Sides
French Fries
Fried Rice
Sauteed Vegetables
Mash Potatos
Truffle Fries
Fingerling Potatoes
House Salad
Kids Menu Available
Sushi Menu Available
Recently opened in Hollywood FL, Cafe Noir is led by Lior Hazan who has built a tradition of perfecting the art of brick oven cooking and coffee roaster for years in the kosher industry.
The Middle Eastern and Mediterranean restaurant has many of your favorite items like pizzas, salads and pasta, but with a unique twist. These recipes all share some very important things in common. They use only the freshest ingredients, and they take the time to make each by hand.
Their appetizers are out of this world! A personal favorite is their Roasted Eggplant carpaccio topped with tahini, silan, rose water, truffle oil, pistachios, dates, and feta cheese. Served with homemade crostini slices. Probably one of the best bites of food I’ve had in a long time. Also try their Arancini! It’s risotto balls stuffed with cheese, can’t go wrong there. And If you like tuna try their Ahi Seared Tuna it’s sesame crusted tuna served with avocado puree and a mango salad.
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For the main I would recommend their Lemon Garlic Salmon it’s a perfectly cooked Salmon filet in a house lemon-garlic sauce. Famous robuchon mashed potatoes, and mixed sautéed vegetables. If pasta is your thing then go for the Fettuccini Alfredo Pesto it’s fettuccini pasta, mushrooms, and chestnuts tossed in a Alfredo & pesto sauce.
The staff is very attentive, making sure that you’re having more of an experience than just a meal. With both indoor and outdoor seating, curbside pickup and delivery, time for a visit to Cafe Noir.
Reviews:
Review 9/7/20 (Arnie Samlan)
Review 9/7/20
Review 8/9/20 (Leibel Rodman)
