15% off Prairie Street Prime Meats Visit the UN Plaza Grill on Manhattan's East Side Talia's Steakhouse Dezerland Park in Orlando & North Miami
Great Kosher Restaurants
HOME RESTAURANTS A-Z RECIPES BLOG ARTICLES MESSAGE BOARD NEWS CONTACT GKRM DEALS
Email To Friend
Friend/co-worker's email address
Your name
Your email address
Comments 
Close this box Submit
Join Email List
Your email address
Submit Close this box
Click to view next picture
Upper Crust Queens 67-11 Main St Flushing, NY 11367

www.grazebrands.com/upper-crust

67-11 Main St
Flushing, NY 11367

(585) 312-7878








 ANTIPASTA

Vidalia Onion Rings
Spinach and Ricotta CIgars
Cali Poppers
Bruschetta with Roasted Artichoke
Caprese Stack
Spicy Salmon Spring Rolls
Bluefin Tuna Tartare
Baked Italian Nachos
Mini Cheese Calzones

INSALATE

Southwest
Pepper Crusted Tuna
Vegan Chicken an Broccoli
Poke Tuna Bowl
Crispy Sweet Potato

PASTA

Zuccini Spirals
Fettucini Alfredo
Gnochi di Mama
Three Cheese Ravioli
Baked Ziti
Lasagna Formaggio

PESCE

Bronzino
Sole Francese
Fish & Chips
Grilled Tuna Steak

BURGERS

Quinoa Mushroom
Americana
Cheddar Mushroom
Blackened Salmon Burger

BRICK OVEN PIZZA

Margherita
Aloha
Pepperoni
Jerusalem
California

BRUNCH

Fresh Egg Omelet
Shakshuka
Tuna Avocado Melt

DESSERTS

Nutella Pizza
Smores Pizza
Tiramisu
Cheesecake
Fried Oreos

Audemars Piguet Replica Watches

 


 

 

 
information about Upper Crust Queens
RABBINICAL SUPERVISION
VHQ / Cholov Yisrael

Hours
Sun-Wed: 11am - 9:30 pm
Thurs: 11:00 am - 10:00 pm

Cuisine: Dairy
Avg. Check: $10-$30
Attire: Casual/Neat

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: No

RESERVATIONS No
CREDIT CARDS All Major
CLICK HERE TO ORDER ONLINE


Facebook: Like Upper Crust Queens on Facebook
Instagram: Follow Uppercrustqueens on Instagram
  MENUS
CLICK HERE FOR THEIR MENU
CLICK HERE TO VIEW THEIR CATERING MENU
CLOSE  
Contact Restaurant
Your name
Your phone number
Your email address
Question or comment
Submit Question or comment 
Make a Reservation
Reservations for in house dining:
Name
Phone number
Number of people
Your Email Address
Date & Time
Date Select Date Time
Special requests or comments
Submit Request Close
In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
ABOUT Upper Crust Queens

There’s a reason Upper Crust has been around so long. They opened over a decade ago, and popular demand has not only kept them around but led to Owner Adam Kay opening the newer location in Queens in 2019. The Queens location of this fancy dairy bistro quickly became as essential to the community as the original.


Upper Crust has a very cool and modern look. It’s mostly browns, blues, and yellows with a bit of silver. The counter, which stands in the middle of the room, have silver tiles on the side and wood on top. The pizza oven is visible, and surrounded by shiny blue wallpaper, while the rest of the walls are made of sleek looking even bricks. The overhead lighting looks like it stems from wine goblets. The booths are cozy and inviting. It’s the perfect place to settle in for a long and satisfying meal, which is exactly what you will be served.


The appetizers vary from Italian (spinach and ricotta cigars with flaky fillo crust, gorgonzola dip, ricotta, mozzarella, cremini mushroom, and artichoke), Mexican (nachos Veracruz with crisp corn tortillas, cherry tomatoes, jalapeño, red onion, avocado, scallion, and cheddar) Asian (Poke Tuna Bowl with mixed greens, red onion, carrot, avocado, pepper-crusted tuna, edamame, cucumber, crunch, nori, ginger dressing, and eel sauce), and middle eastern, (za’atar with mixed greens, spiced chickpea, eggplant, boiled egg, cherry tomato, red onion, garlic crouton, shaved feta, za’atar, and citrus vinaigrette). The salad options are superb. They are famous for their roasted beet salad, which comes with mixed greens, marinated beet, toasted almond, roast pear, shaved feta, and shallot Dijon vinaigrette.

[continued above, right]

For your main meal, you can order one of their various appetizing fish dishes such as the blackened tilapia, a specialty pasta dish such as Pappardelle made with homemade egg noodles, pesto, broccoli, roast pepper, shaved parmesan, or one of their specialty brick oven pizzas, such as the Buffalo Pollo, which is topped with crisp vegan chicken, mozzarella, bleu cheese, bechamel, and a buffalo drizzle. The dessert options range from various ice cream flavors, cakes, and dessert pizzas such as the Nutella pizza with a praline fudge spread, bananas, and whipped cream.


They have a brunch menu during the week from 11:00 to 3:00, a catering menu for special events, and a menu for private events held on the premises. They also do takeout and delivery through Grubhub, UberEATS, and Doordash. Whatever your meal needs, they have you covered.


Upper Crust takes food very seriously they put their heart and soul into every meal that they make. All the options you could want in a dairy place are available at their table. There’s an empty seat waiting for you there, but with the popularity of this place, it won’t be empty for long. It’s time to break some bread.

COMMENTS (0)
No comments.