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Salt Steakhouse 15 Morris Ave Long Branch, NJ 07740

www.saltlb.com/

15 Morris Ave
Long Branch, NJ 07740

(732) 813-7258







COLD APPETIZERS

 

Beef Carpaccio

Lavash Crackers | Prime Beef | Mushrooms | Pickled Radishes

Truffle | Balsamic

Classic Salad

Baby Gem | Capers | Heirloom Tomato | Shaved Onion

Persian Cucumber | Focaccia Croutons | Shallot Dressing

Autumn Squash Salad

Mixed Greens | Roasted Squash | Shallots

Apples | Craisins | Pomegranate

Roasted Pumpkin Seeds | Maple Vinaigrette

Ahi Tuna Tartar

Avocado | Chives | Sesame Soy | Lavash

Yellowtail Ceviche

Heirloom Tomato | Red Onion | Jalapéno | Cucumber | Avocado

 

HOT APPETIZERS

 

Fire Roasted Cauliflower

Tri Colored Cauliflower | Roasted Eggplant

Beet Purée | Tahini

Chicken Karaage

Dark Chicken | Sesame | Ginger Soy Aioli | Daikon Slaw

Duck & Waffles

Chive & Shallot Waffle | Southern Fried Duck | Maple Sriracha

Fish N Chips

Battered Chilean Sea Bass | Waffle Fries | Tarter Sauce

Mushroom Risotto

Wild Assorted Mushrooms | Sous Vide Egg | Micro Greens

Lamb Riblets

Char-Sui Sauce | Crispy Potato Skins

Sea Bass Dumplings

Napa Cabbage | Radish | Mushroom | Sweet Soy Reduction

 

SOUP

Soup Of The Day

Exotic Mushroom Soup

Shitake | King Oyster | Enoki | Portobello | Cremini | Porcini

 

WAGYU

 

Wagyu Meatballs

San Marzano Tomato | Roasted Red Peppers | Basil | Evoo

Wagyu Pastrami

House Smoked | Mustarda Sauce | Tomato Jam | House Pickle

Wagyu Flatbread

Wagyu Pastrami | Beef Bacon | Tomato Jam | Arugula

 

STONE BAKED

 

BBQ Flatbread

Pulled Brisket | BBQ Sauce | Caramalized Onion & Mushrooms

Chipotle Aioli | Micro Basil

Lamb Flatbread

Baharat Lamb | Herb Hummus | Pignoli Nuts | Tomato

Cumin AIoli | Mint

Smoked Flatbread

Brisket | Chicken | Tomato Jam | Bourbon BBQ AIoli

Roasted Garlic Aioli | Charred Corn

Vegetable Flatbread

San Marzano | Eggplant | Leek | Mushroom Melody | Peppers

Shallots | Baby Spinach

 

ENTREES

 

Short Ribs

Braised Short Ribs | Glazed Carrots | Potato Purée

Red Wine Demi

Rack Of Lamb

Baby Chops | Pistachio Crust | Carrot Purée | Crispy Peas | Demi

Cornished Hen

Roasted | Oil & Herbs | Potato Au Gratin | Seasonal Squash

Chicken Demi

Veal Chop Milanese

Panko Crust | Roasted Spinach & Tomato Salad | Balsamic Glaze

Chicken Roulade

Mushroom Duxelle | Farrow | Green Sautée | White Marsala Sauce

 

FROM THE SEA

 

Ora King Salmon

Green Sautée | Corn Purée | Parsnip Purée

Chilean Sea Bass

Miso Glaze | Risotto | Asparagus

Sesame Crusted Ahi Tuna Steak

Parsnip Purée | Green Sautée | Sesame Soy Reduction

 

BEEF

 

All Steaks Served With Braised Cipollini Onions & Red Wine Shallot Sauce

16oz Black Angus Rib Eye

12oz Flat Iron

12oz Fillet

10oz Spinalis Steak limited availability

Premium Lip of the Rib

Chef Recommends Not Cooking Steaks More Than Medium.

We Are Not Responsible For Any Steaks Cooked Over Medium.

Add To Any Of The Above Steaks

Shaved Black Truffle

Roasted Marrow Bone

 

AGED BEEF

 

26oz Cowboy Steak

40 Day Dry Aged Tomahawk BIG BOY

upon availability- Please note it will take 30-45min cook time

Rare- Cooler Red Center

Medium Rare- Warm Red Center

Medium- Warm Pink Center Touch Of Red

Medium Well- Warm Brown, Pink Center

Well Done- Hot Brown Center, No Pink

 

SIDES/SAUCES

 

Mushroom Medley

Garlic Whipped Potatoes

Broccolini

Steakhouse Fries

Roasted Seasonal Veg

Green Sautee

Herb Roasted Fingerlings

Bearnaise Sauce

Chimichurri Sauce

Red Wine Shallot Sauce

 

COCKTAIL

 

Give Me Some Passion

Titos | Passion Fruit Wine

Passion Fruit Puree

Coconut Cosmopolitan

Cruzan Coconut Rum | Cointreau

Fresh Lime Juice | Cranberry

Watermelon Martini

Bluecoat Elderflower Gin | Elderflower Liquor

Fresh Watermelon | Simple Syrup

Millionaires Row Manhattan

Widow Jane 10 yr | Luxardo Cherry

Kedem Sweet Vermouth

Jalisco Old Fashioned

Casa Amigo Reposado | Muddled Orange & Luxardo

Cherries | Simple Syrup | Orange Bitters

Caliente Paloma

Casa Amigo Blanco | Ruby Red

Fresh Lime Juice | Agave Nectar | Fresh Jalapeno

Real Deal

Lemon Lime Arak | Fresh Lemon

Ruby Red | Sage | Simple Syrup

Clover Club

Empress Gin | Raspberry Syrup

Fresh Lemon | Egg White

The Green Wave

Frozen Mojito | Flor De Cana Rum

Fresh Mint | Simple Syrup

Boulevardier

Buffalo Trace | Luxardo Apertivo

Kedem Sweet Vermouth | Muddled Orange

Bazooka Joe

Bubble Gum Arak | Fresh Lime | Simple Syrup

Cranberry Juice

information about Salt Steakhouse
RABBINICAL SUPERVISION
JSOR

Cuisine: Steakhouse
Avg. Check: $40-$100
Attire:

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: No

RESERVATIONS Yes
CREDIT CARDS All Major


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