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Art of Grill Steakhouse and Barbecue 97-13 Queens Blvd Rego Park, New York 11374 USA

97-13 Queens Blvd
Rego Park, New York 11374 USA

(718) 997-7779









Hot Entrees

 

Plov <<Chaihana>> 14.99

Traditional dish made out of chunkcs of lamb meat, rice and spices

Bahsh 13.99

Kind of pilaf. Rice, beef, cilantro and spices

Manti with Meat 5 pieces 15.99

Steamed dumplings with lamp and beef

Manti with Pumpkin 5 pieces 14.99

Steamed dumplings with pumpkin

Dolma 10 pieces 16.00

Stuffed grape leaves, ground beef, rice, herbs and spices

Djz Biz 39.99

Pan fried small lamb ribs

Pan Fried Organic Cornish Hen 20.00

Crispy baby chicken served with tomato sauce and French Fries

Braised Short Ribs 44.99

Served with French Fries

 

Fish Entrees

 

Grilled Branzino 27.99

Served with grilled vegetables

Salmon Steak 26.99

Served with grilled vegetables

Fried Korushka (Smelt Fish) 5 pieces 20.00

 

Desserts

 

Chak-chak 7.00

Sweet crispy sticky noodles cake soaked in honey

Lava Cake 8.00

Served with a scoop of vanilla ice cream

Homemade Strudel 8.00

 

Cold Drinks

 

Homemade Fruit Punch (pitcher) 9.00

Tarhun 3.00

Dushes Pear Drink 3.00

San Pellegrino Mineral Water 5.00

Borjomi Mineral Water 4.50

Sprite 2.50

Diet coke 2.50

Coca Cola 2.50

Ginger Ale 2.50

Snapple Peach 3.00

Fresh Squeezed Juices 8.00

 

Hot Drinks

 

Hot Tea 3.00

(Green or black)

<<Gourmet>> Hot Tea 5.00

<<Art of Grill>> Tea Time 15.00

Gourmet teapot of tea, cookies, honey, jam and lemon

Turkish Coffee 6.00

Espresso 4.50

 

Lunch Special

19.99 from 12:00 p.m. – 4:00 p.m.

 

Kebab 2 sticks

Beef lula, chicken lula chicken on the bone or chicken wings

Served with French fries or salad & can soda

 

Salads

 

Garden Salad 8.00 small 12.00 large

Garden vegetables, herbs, mixed with dressing

Achichuk Salad 8.00 small 12.00 large

Tomato, onion and jalapenos

Avocado Salad 10.00 small 13.00 large

Fresh garden vegetables, lettuce and herbs mixed with dressing

Sauteed Eggplant 8.00 small 12.00 large

Morkovcha Salad 8.00 small 12.00 large

Korean style carrot salad

 

Cold Appetizers

 

Babaganush 8.00

Hummus 8.00

Mashed chickpeas blended with tahini, olive oil, lemon juice, salt and garlic

Eggplant Salad 8.00

Kimchi 8.00

Korean style cabbage, carrot, pickles, spices, salt

Herring with Potatoes 12.00

Served with potatoes and onions

Norwegian Lox 19.99

Assorted Pickled Vegetable 12..00

 

Hot Appetizers

 

Tandir Samsa with Meat 4.99

Finely chopped lamb and beef meat, onion and spices wrapped in layered dough, cookied in tandir

Samsa with Pumpkin 4.99

Kutabi with Meat or Greens 3.99

Pan-fried crepes folded into a half moon shape and stuffed with meat or a greens filling

Fried Dumplings with Meat 10 pieces 14.99

 

Soups

 

Shurpa 8.99

Soup with fresh vegetables and lamb meat

Lagman 9.99

Diced beef, vegetables and homemade noodles

Meat Dumpling Soup 9.99

Meat dumplings in clear broth

Meat Dumpling in Lagman Soup 9.99

Red Borsh 8.99

Soup with beef, beet, cabbage, potatoes

 

Side Dishes

 

French Fries small 6.00 large 8.00

Grilled Vegetables 6.00

Home fried potatoes with mushrooms 12.00

Basmati Rice 6.00

Tandir Bread 4.00

Non-Toki thin Crispy Bread 3.00

Grilled Tomatoes 6.00

 

From The Grill

Prepared on open pit wood charcoal

 

Prime Ribeye Steak 50.00

Lamb Chops 50.00

Cowboy Steak for Two 85.00

Prime Beef & Lamb Burger 17.00

Served with French fries & grilled vegetables

 

Grilled/Shish Kebab

 

Boneless Chicken Kebab 8.99

Chicken on the Bone 7.99

Chicken Wings 7.99

Lamb Kebab 11.99

Lamb Ribs Kebab 14.99

Chicken Lula Kebab 8.49

Veal Liver 13.99

Beef Lula Kebab 8.99

Salmon Kebab 10.00

Chilean Seabas Kebab 18.00

information about Art of Grill Steakhouse and Barbecue
RABBINICAL SUPERVISION
VHQ

Cuisine: Central Asian & Mediterranean
Avg. Check:
Attire:

Succah On Succot: No
Nine Days Menu: Yes
Open for Pesach: No

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ABOUT Art of Grill Steakhouse and Barbecue

Were you looking for an authentic Bucharian experience? At Art of Grill Steakhouse, that’s precisely what you’ll get. The area lacked Glatt kosher steakhouses, but Art of Grill came on the scene in November of 2021 and changed that.


 

Every corner of the restaurant is decorated differently, with overhanging silk tents brought from abroad and an early 18th/19th century feel. You’ll feel like you’re in Bukhara, with the instruments and tapestries on the wall, just like those cities of old. They even provide a traditional Bucharian hat and coat for diners.

 

The décor may transport you to the 18th/19th century, but the food is entirely modern. Known as Americanized Uzbek cuisine, you’ll find items on the menu such as prime rib-eye steak, lamb chops, and cowboy steak for two, all prepared on open pit wood charcoal. Soups like shurpa (vegetables and lamb meat) and meat dumpling soup, plus entrees like classic Plov (a traditional dish made out of chunks of lamb meat, rice, and spices) and Bahish (a pilaf with rice beef, cilantro, and other spices), give that authentic Uzbek feel, but it doesn’t get more American than French Fries and grilled branzino. For dessert, try lava cake, homemade strudel with some fruit punch, or a dushes pear drink. Hot drinks include teatime, a ceremony unto itself, and Turkish coffee.

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Art of Grill has live international music daily, with a saxophone player and a singer alternating every other day. They also cater events for people from 20 to 500 guests. Sometimes they even cater out of the country; just like in their restaurant, it is a truly unique experience.

 

Let Art of Grill transport you to the old world with the creature comforts of today and the warm aromas of a simpler time. Art of Grill can take you there.
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