OPENERS
(served with hot pita bread and pickles)
Turkish Salad
Crushed tomato, red peppers, cooked onion, parsley, celery and vinegar
Tabulie Salad
Parsley, wheat, tomatoes, mint, onion lemon juice and olive oil
Turshi
A hearty relish dish of pickled carrots, cucumbers and cauliflower
Sliced Spanish Eggplant
Fried eggplant, fried onion, red pepper, garlic and vinegar
Tuna Fish Salad
A tasty salad consisting of fresh tuna fish, celery and onions
Kubeh
Wheat shell stuffed with mushrooms
Baba-Tahina
Baked eggplant, tahini, garlic, parsley and spices

ENTREES
(all below served with rice, BBQ vegetables, Pickles and Salad)
Chelo Kebab Barg
Marinated cubes of prime beef, charbroiled
Chef’s Special Kebab
Grilled cubes of tender shoulder steak
Turkey Kebab Chelo
Charbroiled tender cubes of boneless turkey breast
Boneless Joujeh & Koobideh Chelo
Grilled boneless chicken and a ground beef strip
Veal Pollo
Shank of Veal
Colbeh Prime Beef Wrap (Barg)
with french fries

FISH
White Fish Kebab
Grilled filet of white fish in a light lemon vinaigrette

STEWS
Bademjoun
Fried eggplant stew seasoned in fresh tomato and
onion sauce with tender cubes of beef, served with rice

All the above are available at the other Colbeh locations