Margez Grill House

Menu

BURGERS
Classic
Pulled Beef Brisket Burger
Pastrami Burger 8oz.

STEAKS
Cowboy Steak 22oz.
Rib Eye Steak 16oz.
Lamb Chops 2pcs.
Baby Lamb Chops 3pcs.
Shirt Steak 10oz.
Chef Steak (Rib eye cut to pcs. served with chimichurri, roasted potatoes, garlic confetti & sunny side up)

ENTREES
Grilled Skewers
Grilled Platters
Special: Couscous Tajene W/Lamb Shank
Fish

Information About Margez Grill House

About Margez Grill House

Margez Grill House in the heart of Flatbush brings an exciting mix of steakhouse energy and Mediterranean grilling to its location on Avenue M. With it's opening back in May of 2022, the restaurant leans into its identity as a grill house, but it covers its bases. The menu moves comfortably between classic steaks, Middle Eastern-inspired dishes, and more casual options that round out the experience.

The dining room has a relaxed, polished feel, the kind of space where families, couples, and groups of friends all seem to fit naturally. Reviewers often note the warmth of the service, and that sense of ease carries through the entire meal. It’s an environment that feels welcoming, yet energized, as shown by the red/black color scheme shown throughout.

Margez’s menu is built around flame-grilled meats, with steaks and lamb chops among the star options. The kitchen delivers them with the straightforward confidence of a place that knows its strengths. For something a little more playful, the burger and slider selections offer creative combinations — including options topped with pastrami or layered with house sauces — giving diners a classic taste that is still creative.

Appetizers bring in more of the Mediterranean influence: skewers, shareable starters, and dishes with a hint of spice that set the tone. Portions tend to be generous which is a frequent point of praise from guests. Desserts and the drinks menu add a nice finishing touch for those looking to make a night of it.

What makes Margez stand out is its versatility. It works as a casual dinner spot or somewhere to linger over a satisfying steak. It’s hearty, flavorful, and grounded in the kind of cooking that keeps people returning for more.

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