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Sponsored by Visa, the Annual Dine In Brooklyn event is taking place this year from August 11th to the 22nd. Glatt A La Carte is participating with a $15 per person lunch including main dish and choice of appetizer or dessert. T-Fusion Steakhouse is also participating with a $28 per person dinner including 3 courses...
The Grand Opening of "Koshe Poke" took place on August 16th where foodies and bloggers were invited to try out all new dishes. Poke is a Hawaiian specialty dish, similar to Tartare. The word "poke" means "to slice or cut" referring to the large cuts of fresh...
Located at 160 Pearl Street, off Wall Street, Amba FiDi is now open for business. Their specialties are Israeli staples like falafel and schwarma. They are open for lunch and dinner, eat in, take out or delivery. Click here to see the menu which consists of classics like...
After three decades in operation, The Great American Health Bar in New York City, will now be a Shomer Shabbat restaurant and bli neder, starting next week will be under the OK Supervision.That's right, it's 99% official, as the OK is scheduled to kasher the kitchen this coming Saturday night, and hopefully the following day they will be under the OK. GAHB is owned...
BREAKING NEWS : Details about the new dairy Prime Restaurant:
"Service Station" - A gas station turned Italian restaurant
Soft Opening Thursday July 28th 2016
Fill up on the Service Station, the Upper East Side neighborhood's newest restaurant addition. The lot was once an old fashioned gas station, but it has recently been transformed into a modern restaurant while still...
The Financial District is about to get another kosher restaurant. They are about two weeks from opening, but Amba "Fidi" is going to be a cute, little Israeli spot at 160 Pearl Street (right off Wall Street), serving falafel and schwarma. They will be...
This week marked the 2nd NYC location Grand Opening of the ever popular vegan restaurant by CHLOE. by Chef Chloe Coscarelli. Earlier this month Chef Chloe opened a store in Silver Lake, Los Angeles and is also opening a location in the Boston Seaport. Not to mention 2 more...
Picture this: A wise and holy man sits at the head of a large dining room table. The rolex replica watches food before him is simple and bland, but for his guests, the sky is the limit: flavorful, varied, and plenty. He is like a conductor at a grand concert. Conversation and song fill the room. Hearts are full, as well as stomachs. People connect with each other and forget about their daily...
Thursday, February 4, 2016 KosherMag Had me some Burnt Ends tonight at Izzy's BBQ Addiction in Crown Heights. These are neither burnt… https://t.co/tRnQAcCZ85 Reply
Sunday, January 17, 2016 KosherMag Cheese Fries at Perizia in Brooklyn? Yes please.
On East 16th Street, off Kings… https://t.co/TIXU6gLGZB Reply
Sunday, December 27, 2015 KosherMag Good morning. So this is pretty cool. Pescada in Brooklyn has put in special sound absorbing… https://t.co/gCezI4NCxa Reply
Tuesday, November 17, 2015 KosherMag 8th Annual Kosherfest Culinary Iron Chef Competition 2015: https://t.co/DsPH8YcTkW via @YouTube Reply
MEET THE RESTAURANT GUY
Elan�Kornblum, also known as "The Restaurant Guy" is the Publisher and President of Great Kosher Restaurants International,
the award-winning, full-color worldwide publication and its accompanying website. �Elan�has covered the kosher restaurant
industry for the last 10 years and is the leading authority when it comes to kosher restaurants.