Return to Directory

Artisanko / Carriage Club

(0)
5005 Collins Ave , Miami Beach, FL , 33140

Menu

APPETIZERS
Chicken EggrollEgg Roll Stuffed With Chicken And Vegetables, Deep Fried To Golden Crisp. Served With Our House Sweet Chili Dipping Sauce.
Pulled Beef SlidersBite Sized BBQ Beef Burgers. Come In 2, 4 Or 6.
Beef Jerky Housemade Smoky Teriyaki Or Spicy Teriyaki. 1/4lb

SALADS
Avocado Tomato SaladCubed Ripe Avocado, Halved Heirloom Tomatoes, Scallions, Parsley & Cilantro, Tossed With Fresh Squzeed Lemon, Sesame & Olive Oil.
Pink’ishMade Of Mixed Greens, Roasted Beets, Cubed Sweet Potato, Shaved Radishes, Pistachio, Fresh Herbs, Served With Tehini Sauce On The Side.

BOWLS
Grilled Pastrami Bowl8 Oz Of Grilled Pastrami, With Your Choice Of Basmati Rice Or Quinoa, And A Second Choice Of Spring Mix Or Arugula. Topped With Tomatoes, Cucumbers, Golden Onions, And Half Sour Pickle.
Burger BowlHouse Burger Grilled And Then Chopped, Over Your Choice Of Basmati Rice Or Quinoa, And A Second Choice Of Spring Mix Or Arugula. Topped With Tomatoes, Onions And Half Sour Pickle.
Schnitzel Bowl2 Peices Of Crispy Chicken Schnitzel, Over Your Choice Of Basmati Ruce Or Quinoa, And A Bed Of Spring Mix Or Arugula, Topped With Tomatoes, Sumac Onions, And Israeli Pickles.

SANDWICHES
Pulled Beef SandwichSlow Cooked Bbq Beef On A Pretzel Bun, Topped With Sliced Avocado Crispy Schnitzel, And Butter Lettuce.
The DistrictCreated By Our Fans. Loaded With Grilled Pastrami, Crispy Schnitzel. Lettuce, Golden Onions. And Sliced Avocado, Resting On A Pretzel Bun.

BURGERS
ArayesLebanese Grilled Beef Stuffed Pita. Your Choice Of Side: Fries Or Salad. Served With Tahini, Crushed Jalapeño, Sumac Onions, Pickles & Charred Scallion.
Pastrami BurgerPastrami Burger Is 8 Oz Of Fresh Beef Full Of Happiness, Grilled Pastrami, Pickles, And Lto. Dressed In Our Special Sauces On The Side.

CHICKEN & STEAK
NY Strip SteakNY Strip 3/4lb-1lb, Seasoned And Grilled, Served Sliced On A Bed Of Basmati Rice And Chef’s Salad. (*This Steak Takes 30 Min To Be Prepared)
Grilled Chicken BoxTwo Pieces Of Herbed Chicken Breast Grilled To Perfection, Served With French Fries And House Salad.
Crispy Bang-BangBattered, Seven Pieces’ Crispy Chicken, Tossed In Our House Made Bang ‘bang’ Sauce, Topped With Fresh Scallions And Black Sesame.
Rib-Eye SteakBoneless Rib-Eye 3/4lb-1lb, Korean BBQ, Grilled, Served Sliced On A Bed Of Basmati Rice And Chef’s Salad. (*This Steak Takes 20 Min To Be Prepared)

Information About Artisanko / Carriage Club

You are not currently logged in. Please login or register first. When registering, you will receive an activation email. Be sure to check your spam if you don't see it in your email within 60 minutes.

About Artisanko / Carriage Club

Opened in October of 2021, Asiatiko Robata Bar is a stunning feast for all your senses, featuring Japanese robata and sushi dishes, pan-Asian salads and appetizers, and a knock-your-socks-off cocktail menu that takes you on a tour across the Asian continent. Robata, short for “robatayaki”, refers to a traditional Japanese barbecue-style cooking method in which items are cooked at varying speeds over hot charcoal. Start off with a Thai Salad with ginger lemongrass dressing, Toro (tuna belly) Tartar with quail egg, Brussels Sprouts with soy glaze and yuzu, or Wagyu Sliders with truffle yuzu ranch and crispy potato. Then dive into the robata menu, which features, among other favorites, Miso Japanese Eggplant, Chicken Yakitori, Korean BBQ Cashew Ribs, and Smoked Wagyu Brisket. There’s even the Asiatiko Burger, an inspired creation comprised of prime ground beef, bok choy, truffle black garlic mayo, crispy wonton, and shishito pepper. There are of course fish dishes, like the Grilled Branzino with shiso chimichurri or the Matsu Style Miso Sea Bass, as well as the legendary Peking Duck, served with sesame crepes. The sushi bar offers classics like Spicy Tuna, California, or Hamachi rolls; more adventurous creations like the Truffle Sake Roll with torched truffle salmon or the Curry Maguro (bluefin) with tahini and curry sauce; several vegetarian options including the Seared Avocado roll with yuzu ponzu; and an excellent selection of sashimi and niguiri. The cocktails at Asiatiko are inspired by the entire continent of Asia: savor the flavors of Sri Lanka with the Precious Isle, combining Drambuie, chamomile, lime, JW Black Label, and Ceylon tea, or take a trip to Malaysia with the Petronas Towers, a delicious mix of mango, curry, lime, lychee, rose, and Japanese rum. Everything at Asiatiko is not only big on flavor, but also served in a stunning visual presentation that will have you oohing and ahhing before you even take the first bite — don’t forget your camera! Asiatiko is open Sunday from 1:00 to 10:00 p.m.; Monday through Thursday from 12:00 to 3:30 p.m. and from 5:30 to 11:00 p.m.; and Motzei Shabbat from one hour after sunset until midnight.

Comment

  1. No Comments

Leave a Reply

Send Message to Owner

Send Message

Make a Reservation

Comment

Ratings

There are no reviews yet.

Post your review

Leave a Reply