Azumare

Menu

Entrees (Lunch)
Chicken Apanado
Grilled Chicken Pargiot
Lomo Saltado

Classic / Deluxe Rolls
Salmon Avocado Roll
Volcano Roll

Entrees
Salmon Criollo
Tallarines Saltados
Lomo Saltado
Chicken Breast
Ribeye
Fish a la Chorrillana

Small Plates
Arayes
Trio Ceviche
Crispy Tuna Rice

Information About Azumare

About Azumare

For those looking for a unique dining experience in Aventura, Azumare is a must-visit. First opened at the end of 2024 by Hari Benzaquen, the restaurant blends Asian and Latin flavors into a compelling and one-of-a-kind concept. 

Azumare was born from the opportunity to bring something new and exciting to the Kosher dining scene in Miami. Hari’s ultimate goal is to create a place where people can enjoy creative and innovative Asian/Latin fusion cuisine. That, along with a passion for food and giving customers a unique experience drives Azumare forward. 

When you enter the Azumare space, the fusion is evident. Deep navy blues and cobalt glass accents play against warm reclaimed wood and a breathtaking cherry blossom centerpiece, creating an interior that feels intimate and refined. Located in the Waterways, filled with restaurants, you can go to enjoy a meal inside or outside, and even walk along the water with that special someone. Sitting inside gives you access to their long bar at the back of the restaurants, where you can even enjoy a nice sports game with your meal. 

The menu is at the heart of the restaurant. For starters, the Trio Ceviche is a popular option, alongside their sushi bar. Steak lovers will find plenty to enjoy, with the Lomo Saltado and the Ribeye offering bold, satisfying options alongside Asian-inspired preparations. The El Parguito, a whole fried red snapper, bridges both culinary traditions beautifully, and the Arroz Chaufa, a stir fried rice with vegetables, makes for a flavorful and hearty main course. When you get the sweet ending, people are absolutely loving the Suspiro Limeno.

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