T Steakhouse

Menu

STARTERS 
Original Chicken Crisps
Bourbon BBQ Ribs
Carnitas Tacos

SALADS
Chop Chop
Roasted
Caesar

MAINS
Chicken Marsala
Short Ribs
Steakhouse Burger

STEAKS
14 oz. Ribeye Boneless
16 oz. Ribeye Bone in
12 oz. Filet of Rib

SIDES
Garlic Mash
Truffle Baked Potato Fries
Sautéed Spinach and Garlic

DESSERTS
Tiramisu
Belgium Chocolate Mousse
Churros

Information About T Steakhouse

About T Steakhouse

Simply stated, T Steakhouse offers one of the best looking and tasting menus in Brooklyn and beyond. The Marine Park restaurant, opened in 2007, is now a veteran of the kosher restaurant industry. The neighborhood corner establishment with French door windows, a magnificent glass chandelier in the center of the room, a full liquor bar and comfortable seating, promises to open your eyes and excite your taste buds. 

For starters, the ever-popular Chicken Crisps with Buffalo seasoning will never disappoint and neither will the massive Bourbon BBQ Ribs with house spice rub - you won’t believe it’s an appetizer. The T Sliders is another great item and allows you to mix and match 3 different kinds of burgers, such as beef, lamb and brisket.  If you are with a large party, this is a great sharing item. You can also try their inventive charcuterie board consisting of a dazzling display of carnivorous delights, including Beef Tongue, Pastrami, Brisket, Bone Marrow, Chicken Liver Pate and Carpaccio. But wait, there is more to come as T Steakhouse has several special entree dishes that change seasonally. The diverse menu ranges from the Blackberry BBQ Chicken to the Lamb Jambalaya to the Pulled Brisket Sandwich.

Of course, T Steakhouse is a true steakhouse with a fabulous array of prime USDA hand cut beef. One can choose between the 16 oz. Bone in Ribeye Cowboy Steak, the 22 oz. Twenty One Day Aged Prime Rib Cut Delmonico or five other steaks options.  For couples, the Chateaubriand is a terrific dish for two with a 24 oz. trimmed Eye of the Rib. And for those with a hearty appetite and looking for some adventure, the TNT King Cut is explosive, with a 34 oz. Bone in Double Thick Ribeye.  The only question is, can you handle it? After the savory meal, you will want something sweet and because all desserts are made to order, they are fresh and delicious.  Favorites include Tiramisu, Chocolate Mousse and the always enjoyable Chocolate Fondue for Two.  Before, during and after dinner drinks are also available.

T Steakhouse is an elegant restaurant that proves that kosher food can excel both in taste and diversity, pairing it with some of the finest wines the kosher industry has to offer.  It is certainly on par with any great non-kosher cosmopolitan restaurant. For more private dining, you may choose to sit in their dining room upstairs.  A 50 inch wide screen TV on the wall and movable wood dividers, makes the place ideal for business meetings and conferences. They can host Birthday Parties, Sheva Brachos, and recently have been catering off premise weddings. So if you have not been to T Steakhouse recently, you owe to yourself...and your palate will thank you.

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