MANHATTAN
Reserve Cut - has five Mother's Day specials: edive and baby frisee salad, cauliflower celery root soup, dover sole meuniere, roasted boneless rib eye steak, and spring pavlova. For a complete list of the specials with descriptions, please click here. Reserve Cut is located at The Setai Club & Spa Wall Street, 40 Broad Street, 2nd Level, New York, NY. Their phone number is (212)...
|
MANHATTAN
Now THIS is how you judge restaurants. This one New Yorker ate 200-plus bagels from citywide shops over the course of 13 months and is now ranking the bagels. Congrats to Modern Bread and Bagel on... |
MANHATTAN
Colbeh - is open for Chol Hamoed Pesach. Click here for their schedule and details and here for their website. No Kitniot. Click here to pre-order from their Pesach Menu. They are located at 32 W 39th Street, New York, NY. Their phone number is (212) 354-8184.
Eighteen Restaurant- The Upper East Side will be serving a 4 course Seder meal and the wine will be flowing! Catering...
|
NEW YORK CITY
The New York City Mayor lifted mask mandates and has ended vaccine screening at restaurants. This went into effect Monday, March 7th. For more information or to weigh in, click here.
|
Super Bowl Restaurant Menus 2022
Monday, January 31, 2022 By The Restaurant Guy
MANHATTAN Openings, Closings, and News January 2022
Wednesday, January 26, 2022 By The Restaurant Guy
In Memoriam.... Restaurant Closures of 2021
Tuesday, January 11, 2022 By The Restaurant Guy
 While I have this moment let us say goodbye to the following restaurants this past year. .
Some were shockers and long time establishments and each one is sad and has a story to tell. Owners who invested and lost a lot of money, staff who lost their jobs, customers who won't be able to enjoy their favorite dishes.
But I will tell you despite a pandemic, there wasn't as many that closed...
OPENINGS, CLOSINGS, UPDATES & NEWS END OF 2021/START OF 2022
Monday, January 10, 2022 By The Restaurant Guy
BLOG
Elan�Kornblum, also known as "The Restaurant Guy" is the Publisher and President of Great Kosher Restaurants International,
the award-winning, full-color worldwide publication and its accompanying website. �Elan�has covered the kosher restaurant
industry for the last 10 years and is the leading authority when it comes to kosher restaurants.
 |
